The present study evaluated the influence of different commercial agricultural by-products as a carbon source in a bifloc-based (BFT) culture system on growth performance, whole-body proximate composition, digestive enzyme activities, gut microbial abundance, and hepatopancreas histology of Pacific whiteleg shrimp, Litopenaeus vannamei post larvae (Pls). Three groups were designed, the first group was the control group, where the shrimp was reared in clear water (without carbon source addition and water exchange rate of 100% two times a week) and fed with a commercial diet, in the second and third groups shrimp were reared in BFT systems using two different carbon sources, sugarcane bagasse (SB) and rice bran (RB) without additional feeding...
Biofloc technology (BFT) culture systems based on low salinity can meet the needs of shrimp growth a...
The aim of this study was to assess the relative contribution of natural productivity and compound f...
A trial was conducted for 42 days to evaluate the effects of two commercial feeds with high and low ...
In biofloc technology carbohydrate is added to stimulate the biofloc growth, the latter helps to imp...
Not AvailableGrowth, body composition and antioxidant status of Litopenaeus vannamei under zero wate...
Not AvailableGrowth, body composition and antioxidant status of Litopenaeus vannamei under zero wate...
This work compared the use of dextrose and molasses as carbon sources for biofloc development, water...
The objective of this study was to document the immunological effects of growing shrimp in biofloc s...
Not AvailableA two-month experiment was conducted to evaluate the effect of complex carbon sources ...
International audienceThe aim of this study was to assess the relative contribution of natural produ...
Not AvailableA 28-day experiment was carried out to evaluate different C/N ratios (10:1, 15:1 and 2...
ABSTRACT This study was conducted to evaluate the effect of rice byproducts on water quality, microb...
The addition of external carbohydrate in Pacific white shrimp (Litopenaeus vannamei) culture has sho...
Shrimp postlarvae were reared into different microcosm systems without water exchange; a traditional...
Shrimp farming in New-Caledonia faces up to difficulties. A fluctuating quality of broodstock preven...
Biofloc technology (BFT) culture systems based on low salinity can meet the needs of shrimp growth a...
The aim of this study was to assess the relative contribution of natural productivity and compound f...
A trial was conducted for 42 days to evaluate the effects of two commercial feeds with high and low ...
In biofloc technology carbohydrate is added to stimulate the biofloc growth, the latter helps to imp...
Not AvailableGrowth, body composition and antioxidant status of Litopenaeus vannamei under zero wate...
Not AvailableGrowth, body composition and antioxidant status of Litopenaeus vannamei under zero wate...
This work compared the use of dextrose and molasses as carbon sources for biofloc development, water...
The objective of this study was to document the immunological effects of growing shrimp in biofloc s...
Not AvailableA two-month experiment was conducted to evaluate the effect of complex carbon sources ...
International audienceThe aim of this study was to assess the relative contribution of natural produ...
Not AvailableA 28-day experiment was carried out to evaluate different C/N ratios (10:1, 15:1 and 2...
ABSTRACT This study was conducted to evaluate the effect of rice byproducts on water quality, microb...
The addition of external carbohydrate in Pacific white shrimp (Litopenaeus vannamei) culture has sho...
Shrimp postlarvae were reared into different microcosm systems without water exchange; a traditional...
Shrimp farming in New-Caledonia faces up to difficulties. A fluctuating quality of broodstock preven...
Biofloc technology (BFT) culture systems based on low salinity can meet the needs of shrimp growth a...
The aim of this study was to assess the relative contribution of natural productivity and compound f...
A trial was conducted for 42 days to evaluate the effects of two commercial feeds with high and low ...