The increase in the production of sprouts can be carried out using the correct techniques of cultivation and fertilization, i.e. (timely, appropriate doses and on target) so that the results can be further maximized production in cultivation. The purpose of this research is to know the influence of the giving EM 4 and Gandasil D with different concentration towards growth and the production of plant water spinach (Ipomoea reptans L). Research methods include random design group (RAK) factorial consisting of 2 factors of treatment and three replicates: Factor I: concentration of EM4 with 3 levels: E1 = 5 ml. litre water ¹ ̄, E2 =: 10 ml. litre water ¹ ̄, E3:15 ml. litre water ¹ ̄. Factor II: concentration of Gandasil D with 3 levels namely: ...
The experiement was carried out in Wisolo vilage, Dolo Selatan, Donggala , Sulteng, Started from Jan...
Bacteria consortium isolated from coastal plant was used as Plant Growth Promoting Rhizobacteria (PG...
Water spinach (Ipomoea reptans Poir) had been identified as a nutritious vegetable with high de...
The increase in the production of sprouts can be carried out using the correct techniques of cultiva...
The increase in the production of sprouts can be carried out using the correct techniques of cultiva...
This research was arranged based on Factorial Randomized Block Design with two treatmentfactors and ...
This study aims to determine to determine the effect of land spinach plant growth due to the provisi...
The purpose of this research was to examine the response of water spinach plants to the application ...
The aims of the study were: (1) knowing the vegetative growth response of water spinach (Ipomea rept...
This research was aimed to know the effect of concentration treatment young coconut water on the gro...
An experiment of the effect of plant distance and umber plant per hole of water spinaches (Ipomoea r...
The aim of this research was 1) to determine the effect of variations in post-harvest soil planting ...
This study aims to test the effects of various microbial concentrations and vermicompost doses on th...
1,Sri HidayatiFaculty of AgricultureAgrotechnology Study program1,2,3Merdeka University SurabayaE-ma...
Yellow spinach (A. blitum L.) is a rarely cultivated plant in West Kalimantan. To overcome this situ...
The experiement was carried out in Wisolo vilage, Dolo Selatan, Donggala , Sulteng, Started from Jan...
Bacteria consortium isolated from coastal plant was used as Plant Growth Promoting Rhizobacteria (PG...
Water spinach (Ipomoea reptans Poir) had been identified as a nutritious vegetable with high de...
The increase in the production of sprouts can be carried out using the correct techniques of cultiva...
The increase in the production of sprouts can be carried out using the correct techniques of cultiva...
This research was arranged based on Factorial Randomized Block Design with two treatmentfactors and ...
This study aims to determine to determine the effect of land spinach plant growth due to the provisi...
The purpose of this research was to examine the response of water spinach plants to the application ...
The aims of the study were: (1) knowing the vegetative growth response of water spinach (Ipomea rept...
This research was aimed to know the effect of concentration treatment young coconut water on the gro...
An experiment of the effect of plant distance and umber plant per hole of water spinaches (Ipomoea r...
The aim of this research was 1) to determine the effect of variations in post-harvest soil planting ...
This study aims to test the effects of various microbial concentrations and vermicompost doses on th...
1,Sri HidayatiFaculty of AgricultureAgrotechnology Study program1,2,3Merdeka University SurabayaE-ma...
Yellow spinach (A. blitum L.) is a rarely cultivated plant in West Kalimantan. To overcome this situ...
The experiement was carried out in Wisolo vilage, Dolo Selatan, Donggala , Sulteng, Started from Jan...
Bacteria consortium isolated from coastal plant was used as Plant Growth Promoting Rhizobacteria (PG...
Water spinach (Ipomoea reptans Poir) had been identified as a nutritious vegetable with high de...