Several studies have shown that weight changes are common in patients with coeliac disease after starting a gluten-free diet (GFD), but data on the prevalence of metabolic syndrome in this population are still scarce
Background: It has been suggested that the amount of gluten intake in populations offers an explanat...
Discussione fra autori su insorgenza di sindrome metabolica in pazienti celiaci in dieta priva di gl...
A gluten free diet (GFD) is essential in the management of coeliac disease, as well as several stud...
Several studies have shown that weight changes are common in patients with coeliac disease after sta...
none8noBackground: A gluten-free diet (GFD) is known to be associated with altered macronutrient int...
The lower mean levels of total cholesterol, LDL cholesterol, fibrinogen; the higher likelihood of be...
Coeliac disease (CD) is a permanent intolerance to gluten that results in damage of the small intest...
Coeliac patients often have nutrient malabsorption with nutritional status impairment, but no report...
Abstract Celiac disease (CD) is a chronic disease causing the inflammation of the proximal small int...
Gluten has been linked to two human conditions – coeliac disease (CD) and non-coeliac gluten sensiti...
Background: Concerns have been raised on whether a gluten-free diet affects the cardiovascular risk ...
BACKGROUND: The incidence of celiac disease has been on the rise in both Europe and the United State...
Background and aims: Coeliac disease (CD) is considered a high-risk condition for developing non-alc...
Celiac disease (CD) is a chronic immune-mediated gluten-dependent enteropathy induced by ingestion o...
A lifelong strict gluten-free diet is the only available treatment for patients with coeliac disease...
Background: It has been suggested that the amount of gluten intake in populations offers an explanat...
Discussione fra autori su insorgenza di sindrome metabolica in pazienti celiaci in dieta priva di gl...
A gluten free diet (GFD) is essential in the management of coeliac disease, as well as several stud...
Several studies have shown that weight changes are common in patients with coeliac disease after sta...
none8noBackground: A gluten-free diet (GFD) is known to be associated with altered macronutrient int...
The lower mean levels of total cholesterol, LDL cholesterol, fibrinogen; the higher likelihood of be...
Coeliac disease (CD) is a permanent intolerance to gluten that results in damage of the small intest...
Coeliac patients often have nutrient malabsorption with nutritional status impairment, but no report...
Abstract Celiac disease (CD) is a chronic disease causing the inflammation of the proximal small int...
Gluten has been linked to two human conditions – coeliac disease (CD) and non-coeliac gluten sensiti...
Background: Concerns have been raised on whether a gluten-free diet affects the cardiovascular risk ...
BACKGROUND: The incidence of celiac disease has been on the rise in both Europe and the United State...
Background and aims: Coeliac disease (CD) is considered a high-risk condition for developing non-alc...
Celiac disease (CD) is a chronic immune-mediated gluten-dependent enteropathy induced by ingestion o...
A lifelong strict gluten-free diet is the only available treatment for patients with coeliac disease...
Background: It has been suggested that the amount of gluten intake in populations offers an explanat...
Discussione fra autori su insorgenza di sindrome metabolica in pazienti celiaci in dieta priva di gl...
A gluten free diet (GFD) is essential in the management of coeliac disease, as well as several stud...
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