International audienceThere is an increasing concern about the negative impacts associated to the release of reactive nitrogen (N) from highly fertilized agro-ecosystems. Ammonia (NH3) and nitrous oxide (N2O) are harmful N pollutants that may contribute both directly and indirectly to global warming. Surface applied manure, urea and ammonium (NH4+) based fertilizers are important anthropogenic sources of these emissions. Nitrification inhibitors (NIs) have been proposed as a useful technological approach to reduce N2O emission although they can lead to large NH3 losses due to increasing NH4+ pool in soils. In this context, a field experiment was carried out in a maize field with aiming to simultaneously quantify NH3 volatilization and N2O e...
Agricultural intensification has led to the use of very high inputs of nitrogen fertilizers into cul...
In the tropics, frequent nitrogen (N) fertilization of grazing areas can potentially increase nitrou...
Global cereal production will need to increase by 50% to 70% to feed a world population of about 9 b...
International audienceThere is an increasing concern about the negative impacts associated to the re...
International audienceThere is an increasing concern about the negative impacts associated to the re...
Application of organic or mineral N fertilizers in the field triggers losses of ammonia (NH3) to the...
Application of organic or mineral N fertilizers in the field triggers losses of ammonia (NH3) to the...
Intensive vegetable production is characterised by high nitrogen (N) application rates and frequent ...
Intensive vegetable production is characterised by high nitrogen (N) application rates and frequent ...
Anthropogenic activities, and in particular the use of synthetic nitrogen (N) fertilizer, have doubl...
Agriculture is a major anthropogenic source of nitrous oxide (N2O). Application of nitrogenous (N) ...
Nitrification inhibitors show promise in decreasing nitrous oxide (N2 O) emission from agricultural ...
Nitrification inhibitors can effectively decrease nitrification rates and nitrous oxide (N2O) emissi...
Arable soils are a major source of the climate relevant trace gas nitrous oxide (N2O). Although N2O ...
Arable soils are a major source of the climate relevant trace gas nitrous oxide (N2O). Although N2O ...
Agricultural intensification has led to the use of very high inputs of nitrogen fertilizers into cul...
In the tropics, frequent nitrogen (N) fertilization of grazing areas can potentially increase nitrou...
Global cereal production will need to increase by 50% to 70% to feed a world population of about 9 b...
International audienceThere is an increasing concern about the negative impacts associated to the re...
International audienceThere is an increasing concern about the negative impacts associated to the re...
Application of organic or mineral N fertilizers in the field triggers losses of ammonia (NH3) to the...
Application of organic or mineral N fertilizers in the field triggers losses of ammonia (NH3) to the...
Intensive vegetable production is characterised by high nitrogen (N) application rates and frequent ...
Intensive vegetable production is characterised by high nitrogen (N) application rates and frequent ...
Anthropogenic activities, and in particular the use of synthetic nitrogen (N) fertilizer, have doubl...
Agriculture is a major anthropogenic source of nitrous oxide (N2O). Application of nitrogenous (N) ...
Nitrification inhibitors show promise in decreasing nitrous oxide (N2 O) emission from agricultural ...
Nitrification inhibitors can effectively decrease nitrification rates and nitrous oxide (N2O) emissi...
Arable soils are a major source of the climate relevant trace gas nitrous oxide (N2O). Although N2O ...
Arable soils are a major source of the climate relevant trace gas nitrous oxide (N2O). Although N2O ...
Agricultural intensification has led to the use of very high inputs of nitrogen fertilizers into cul...
In the tropics, frequent nitrogen (N) fertilization of grazing areas can potentially increase nitrou...
Global cereal production will need to increase by 50% to 70% to feed a world population of about 9 b...