Sharks have not historically been considered a valuable resource but, with the increase in demand for their fins, shark catch numbers have risen dramatically and many shark populations are suffering. It is difficult to know the extent of the problem because there is a lack of information about sharks and shark catch is vastly under-reported. The smooth hammerhead shark (Sphyrna zygaena) is valuable in the shark fin market for its eight, large fins and is frequently landed at the Puerto López fish market in Ecuador. EquililbrioAzul is a marine conservation organization that has been keeping track of shark catch in the Puerto López market for the last seven years. Analyses of these data show that juvenile and male smooth hammerheads are being...
Sharks are considered one of the most successful groups of marine organisms. With about 350 species ...
Global abundances of oceanic pelagic sharks have declined due to overfishing. Internationally protec...
Shark products such as fins, meat, skin and oil have been used by humans for centuries. Currently, o...
Sharks are the essential keystone predators of global marine habitats and have helped maintain the h...
The hammerhead shark (Sphyrna lewini) is in danger of extinction throughout its worldwide distributi...
The smooth hammerhead shark, Sphyrna zygaena, is a pelagic shark occasionally captured as bycatch by...
The smooth hammerhead shark, Sphyrna zygaena, is a pelagic shark occasionally captured as bycatch by...
Peruvian waters exhibit high conservation value for sharks. This contrasts with a lag in initiatives...
Illegal shark fishing is thought to occur globally, including within “shark sanctuaries”, marine res...
<div><p>Increasing fishing effort has caused declines in shark populations worldwide. Understanding ...
Upper trophic level predators dramatically impacted by fisheries include the large-bodied hammerhead...
Overfishing is a major threat to the survival of shark species, primarily driven by international tr...
Indonesia has the world’s largest shark fishery, but very little locally relevant information is ava...
China’s economic growth in recent years has led to a rapid increase in shark fin soup consumption, f...
The Sharpfin Houndshark, Triakis acutipinna, was described in 1968 from a specimen captured from Isl...
Sharks are considered one of the most successful groups of marine organisms. With about 350 species ...
Global abundances of oceanic pelagic sharks have declined due to overfishing. Internationally protec...
Shark products such as fins, meat, skin and oil have been used by humans for centuries. Currently, o...
Sharks are the essential keystone predators of global marine habitats and have helped maintain the h...
The hammerhead shark (Sphyrna lewini) is in danger of extinction throughout its worldwide distributi...
The smooth hammerhead shark, Sphyrna zygaena, is a pelagic shark occasionally captured as bycatch by...
The smooth hammerhead shark, Sphyrna zygaena, is a pelagic shark occasionally captured as bycatch by...
Peruvian waters exhibit high conservation value for sharks. This contrasts with a lag in initiatives...
Illegal shark fishing is thought to occur globally, including within “shark sanctuaries”, marine res...
<div><p>Increasing fishing effort has caused declines in shark populations worldwide. Understanding ...
Upper trophic level predators dramatically impacted by fisheries include the large-bodied hammerhead...
Overfishing is a major threat to the survival of shark species, primarily driven by international tr...
Indonesia has the world’s largest shark fishery, but very little locally relevant information is ava...
China’s economic growth in recent years has led to a rapid increase in shark fin soup consumption, f...
The Sharpfin Houndshark, Triakis acutipinna, was described in 1968 from a specimen captured from Isl...
Sharks are considered one of the most successful groups of marine organisms. With about 350 species ...
Global abundances of oceanic pelagic sharks have declined due to overfishing. Internationally protec...
Shark products such as fins, meat, skin and oil have been used by humans for centuries. Currently, o...