Florida is the leading domestic producer of many fall, winter, and spring vegetables. Increased competition from Mexican imports has hurt the Florida industry and, for some vegetables, has threatened the States's position as the major U.S. supplier. This report traces trends in production, marketing, prices, margins, and grower returns for Florida cucumbers and green peppers
This study evaluates the economic impact of a ban on methyl bromide on the U.S. winter fresh vegetab...
Excerpts from the report: Florida is one of the most important States producing vegetables for the ...
Florida is the leading producer of grapefruit, accounting for 76 percent of the 1973/74 U.S. crop. ...
Most areas in the United States produce cucumbers and there is production for commercial fresh marke...
Florida eggplant producers had the competitive edge over Mexican producers during the 1984/85 winter...
Florida and Mexico compete vigorously in the U.S. winter market for several vegetables. Florida gai...
Abstract It is generally argued that Mexican growers enjoy a comparative advantage in producingResul...
Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or sec...
Nationally, Florida ranked second in farm cash receipt from all crops and second, based on value, in...
● Florida is ranked second nationally in the production of ornamental plants, which includes cut f...
U.S. consumption of fresh tomatoes and cu- considered representative for the 1976-77 sea-cumbers dur...
The final two decades of the 20th Century are widely regarded as being turbulent, difficult times fo...
Cucumber (Cucumis sativus L.) is an important crop in Florida and in the U.S. Cucumbers are grown fo...
Results indicate that productivity growth has been a prime factor in Florida's ability to retain a c...
The U.S. fresh winter tomato industry and Mexican tomato production have been engaged in a trade con...
This study evaluates the economic impact of a ban on methyl bromide on the U.S. winter fresh vegetab...
Excerpts from the report: Florida is one of the most important States producing vegetables for the ...
Florida is the leading producer of grapefruit, accounting for 76 percent of the 1973/74 U.S. crop. ...
Most areas in the United States produce cucumbers and there is production for commercial fresh marke...
Florida eggplant producers had the competitive edge over Mexican producers during the 1984/85 winter...
Florida and Mexico compete vigorously in the U.S. winter market for several vegetables. Florida gai...
Abstract It is generally argued that Mexican growers enjoy a comparative advantage in producingResul...
Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or sec...
Nationally, Florida ranked second in farm cash receipt from all crops and second, based on value, in...
● Florida is ranked second nationally in the production of ornamental plants, which includes cut f...
U.S. consumption of fresh tomatoes and cu- considered representative for the 1976-77 sea-cumbers dur...
The final two decades of the 20th Century are widely regarded as being turbulent, difficult times fo...
Cucumber (Cucumis sativus L.) is an important crop in Florida and in the U.S. Cucumbers are grown fo...
Results indicate that productivity growth has been a prime factor in Florida's ability to retain a c...
The U.S. fresh winter tomato industry and Mexican tomato production have been engaged in a trade con...
This study evaluates the economic impact of a ban on methyl bromide on the U.S. winter fresh vegetab...
Excerpts from the report: Florida is one of the most important States producing vegetables for the ...
Florida is the leading producer of grapefruit, accounting for 76 percent of the 1973/74 U.S. crop. ...