The Pivot(C) profile is a new frequency-based descriptive method based on free description allowing to record judges' free expression in an ordinal manner. The strategy implemented in Pivot(C) profile to capture the relative meaning of descriptors, is to collect a free description of the differences between two products: a target product and a pivot (i.e., a product that will serve as a standard to describe the other products). The repetition of this task using the same product as the pivot, allows supplying a complete description of the set of products. A real life example on champagne showed that Pivot(C) profile is easy to perform for participants and allows generating meaningful product descriptions. Simulations indicated that the appro...
Honey is a natural product with very diverse sensory attributes that are influenced by the flower so...
Eurosense meeting tutorial.International audienceFree-Comment (FC), as a response to open-ended ques...
International audienceTemporal Dominance of Sensations (TDS) and Temporal-Check-All-That-Apply (TCAT...
The Pivot(C) profile is a new frequency-based descriptive method based on free description allowing ...
The Pivot Profile (PP) was proposed recently by Thuillier, Valentin, Marchal, and Dacremont (2015) a...
Pivot(C) profile (PP), a method which compares samples to a reference (pivot), has shown profiling p...
Pivot© profile (PP), a method which compares samples to a reference (pivot), has shown profiling pot...
WOS: 000306407200001International audienceFor food scientists and industrials, descriptive profiling...
Summary. Free-choice profiling is a technique that is used in sensory studies whereby asses-sors are...
Rapid sensory profiling methods have gained space in the sensory-evaluation field. Techniques using ...
Rapid sensory profiling methods have gained space in the sensory evaluation field. Techniques using ...
"Mixed Profiling" (MP) is a descriptive profiling combining a pre-established list of descriptors sc...
Diaporama de 54 p.International audienceFree-Comment (FC) is a sensory characterization method where...
The objective of this study was to propose a rapid method for obtaining sensory descriptions of food...
International audienceWine is a complex product, and numerous sensory evaluation methods have been t...
Honey is a natural product with very diverse sensory attributes that are influenced by the flower so...
Eurosense meeting tutorial.International audienceFree-Comment (FC), as a response to open-ended ques...
International audienceTemporal Dominance of Sensations (TDS) and Temporal-Check-All-That-Apply (TCAT...
The Pivot(C) profile is a new frequency-based descriptive method based on free description allowing ...
The Pivot Profile (PP) was proposed recently by Thuillier, Valentin, Marchal, and Dacremont (2015) a...
Pivot(C) profile (PP), a method which compares samples to a reference (pivot), has shown profiling p...
Pivot© profile (PP), a method which compares samples to a reference (pivot), has shown profiling pot...
WOS: 000306407200001International audienceFor food scientists and industrials, descriptive profiling...
Summary. Free-choice profiling is a technique that is used in sensory studies whereby asses-sors are...
Rapid sensory profiling methods have gained space in the sensory-evaluation field. Techniques using ...
Rapid sensory profiling methods have gained space in the sensory evaluation field. Techniques using ...
"Mixed Profiling" (MP) is a descriptive profiling combining a pre-established list of descriptors sc...
Diaporama de 54 p.International audienceFree-Comment (FC) is a sensory characterization method where...
The objective of this study was to propose a rapid method for obtaining sensory descriptions of food...
International audienceWine is a complex product, and numerous sensory evaluation methods have been t...
Honey is a natural product with very diverse sensory attributes that are influenced by the flower so...
Eurosense meeting tutorial.International audienceFree-Comment (FC), as a response to open-ended ques...
International audienceTemporal Dominance of Sensations (TDS) and Temporal-Check-All-That-Apply (TCAT...