Add to ORKGNatural antioxidant products, like green tea (Camellia sinensis) have gained popularity worldwide and new products claiming antioxidant activity are frequent in the dietary supplement industry. However, information regarding the antioxidant properties of these products, in the labels, is usually scarce. In addition, the antioxidant properties of commercial teas were not investigated in detail. Therefore, the present study aims to investigate the phytochemical and antioxidant activity of C. sinensis infusions.info:eu-repo/semantics/publishedVersio
Herbal medicines have long been used to treat chronic diseases such as cancer, neurodegeneration and...
This examine decided antioxidant interest in phrases of the 1, 1-Diphenyl-2-picrylhydrazyl (DPPH) sc...
Nowadays, new emerging products claiming antioxidant properties are becoming more frequent. However...
The health benefits of tea, one of the most consumed beverages in the world, are largely attributed ...
Green tea is one of the important sources of bioactive compounds which have been used in folk medici...
The aim of the research was to analyze the composition of biologically active compounds, to determin...
Green tea is one of the important sources of bioactive compounds which have been used in folk medici...
Introduction: Free radicals are formed inside and outside the body. Free radicals inside the zbody...
The leaves from Camellia sinensis are used from ancient times for preparation of tea but also as raw...
Nowadays, it has been proved that cardiovascular diseases are caused by free radicals due to imbalan...
Tea, a product made up from leaf and bud of the plant Camellia sinensis, is, after water, the most c...
AbstractTea is a plant that can grow in different countries in the world. Green tea is one of the ty...
Green tea has many well-known effects and benefits. It has anti-diabetic, hypocholesterolemic, anti-...
Different types of teas and herbal infusions were studied. Antioxidant properties and phenolics comp...
Green tea (Camellia sinensis (L.) Kuntze) is a trendy herbal drink with many benefits, one as an ant...
Herbal medicines have long been used to treat chronic diseases such as cancer, neurodegeneration and...
This examine decided antioxidant interest in phrases of the 1, 1-Diphenyl-2-picrylhydrazyl (DPPH) sc...
Nowadays, new emerging products claiming antioxidant properties are becoming more frequent. However...
The health benefits of tea, one of the most consumed beverages in the world, are largely attributed ...
Green tea is one of the important sources of bioactive compounds which have been used in folk medici...
The aim of the research was to analyze the composition of biologically active compounds, to determin...
Green tea is one of the important sources of bioactive compounds which have been used in folk medici...
Introduction: Free radicals are formed inside and outside the body. Free radicals inside the zbody...
The leaves from Camellia sinensis are used from ancient times for preparation of tea but also as raw...
Nowadays, it has been proved that cardiovascular diseases are caused by free radicals due to imbalan...
Tea, a product made up from leaf and bud of the plant Camellia sinensis, is, after water, the most c...
AbstractTea is a plant that can grow in different countries in the world. Green tea is one of the ty...
Green tea has many well-known effects and benefits. It has anti-diabetic, hypocholesterolemic, anti-...
Different types of teas and herbal infusions were studied. Antioxidant properties and phenolics comp...
Green tea (Camellia sinensis (L.) Kuntze) is a trendy herbal drink with many benefits, one as an ant...
Herbal medicines have long been used to treat chronic diseases such as cancer, neurodegeneration and...
This examine decided antioxidant interest in phrases of the 1, 1-Diphenyl-2-picrylhydrazyl (DPPH) sc...
Nowadays, new emerging products claiming antioxidant properties are becoming more frequent. However...