Metabolites identified through ion annotation and further confirmed by standards which were affected (raw-P < 0.05) by residual feed intake class (Low vs High) in beef heifers.</p
Abstract Background Feed efficiency is one of the key determinants of beef industry profitability an...
In Tennessee and the United States, cattle account for a significant proportion of the livestock agr...
Progress in metabolomic analysis now allows the evaluation of food quality. This study aims to ident...
High and Low-RFI classes are depicted by black and empty bars, respectively. For leucine and ornithi...
International audienceThis study explored plasma biomarkers and metabolic pathways underlying feed e...
Data is presented as least square means and standard error of the mean (SEM).</p
Abstract Background Ruminants play a great role in sustainable livestock since they transform pastur...
Metabolic pathways identified to be differentially altered among contrasting residual feed intake (R...
Metabolomics reveals changes in urea cycle associated to residual feed intake in growing heifers. 6....
In this study, biological networks were reconstructed from genes and metabolites significantly assoc...
Selection for more feed efficient dairy cows is key to improving sustainability and profitability of...
Wagyu beef cattle are recognised for their intrinsic ability to produce a high-quality meat product ...
Proxies for feed efficiency, such as blood-based indicators, applicable across heifers varying in ge...
The inter-cattle growth variations stem from the interaction of many metabolic processes making anim...
Objectives of this study were to characterize residual feed intake (RFI) in growing calves and to ex...
Abstract Background Feed efficiency is one of the key determinants of beef industry profitability an...
In Tennessee and the United States, cattle account for a significant proportion of the livestock agr...
Progress in metabolomic analysis now allows the evaluation of food quality. This study aims to ident...
High and Low-RFI classes are depicted by black and empty bars, respectively. For leucine and ornithi...
International audienceThis study explored plasma biomarkers and metabolic pathways underlying feed e...
Data is presented as least square means and standard error of the mean (SEM).</p
Abstract Background Ruminants play a great role in sustainable livestock since they transform pastur...
Metabolic pathways identified to be differentially altered among contrasting residual feed intake (R...
Metabolomics reveals changes in urea cycle associated to residual feed intake in growing heifers. 6....
In this study, biological networks were reconstructed from genes and metabolites significantly assoc...
Selection for more feed efficient dairy cows is key to improving sustainability and profitability of...
Wagyu beef cattle are recognised for their intrinsic ability to produce a high-quality meat product ...
Proxies for feed efficiency, such as blood-based indicators, applicable across heifers varying in ge...
The inter-cattle growth variations stem from the interaction of many metabolic processes making anim...
Objectives of this study were to characterize residual feed intake (RFI) in growing calves and to ex...
Abstract Background Feed efficiency is one of the key determinants of beef industry profitability an...
In Tennessee and the United States, cattle account for a significant proportion of the livestock agr...
Progress in metabolomic analysis now allows the evaluation of food quality. This study aims to ident...