The Atlantic salmon aquaculture industry has the potential to make a significant contribution to economic development and seafood production globally – particularly in rural and coastal communities. However, the lack of social licence to operate (SLO) can become a barrier for industry development. Greater transparency and communication have been suggested as two of the potential drivers for the industry to achieve SLO. This study explores the role of transparency and communication in the achievement of SLO in the salmon aquaculture industry by contrasting the perceptions of relevant stakeholders (researchers, managers/regulators, NGOs/ community groups, and industry). The comparison was carried out in Norway, having national ocean policies ...
Transparency is one of the most influential themes in global environmental governance, however it ha...
The aquaculture industry in Norway currently represents 60% (US$ 5.4 billion) of Norwegian seafood e...
Background: Although Norwegian aquaculture has experienced tremendous development, environmental cha...
The Atlantic salmon aquaculture industry has the potential to make a significant contribution to eco...
Salmon production, and aquaculture in general, entails certain environmental risks that must be mana...
While highly successful in terms of profitable seafood production, salmon (Salmo salar) aquaculture ...
Aquaculture is the fastest growing food production sector in the world, and Norway is this sector’s ...
Salmon farming is a rapidly growing industry in the North and its sustainable development depends on...
Salmon farming has developed significantly since its inception in Scotland. It is now an established...
It is predicted that by the year 2050, the world population will reach 9.8 billion (UN, 2017). The n...
Norway is the largest global producer and exporter of farmed salmon, however the growth of the indus...
Determining the socio-ecological effects of increased aquaculture/farmed fish production through the...
Effective and sustainable management in aquaculture is crucial to meet challenges related to global ...
Certification is a market-based governance instrument for promoting the long-term sustainability of...
Aquaculture governance can be challenging as a number of stakeholders have different objectives and ...
Transparency is one of the most influential themes in global environmental governance, however it ha...
The aquaculture industry in Norway currently represents 60% (US$ 5.4 billion) of Norwegian seafood e...
Background: Although Norwegian aquaculture has experienced tremendous development, environmental cha...
The Atlantic salmon aquaculture industry has the potential to make a significant contribution to eco...
Salmon production, and aquaculture in general, entails certain environmental risks that must be mana...
While highly successful in terms of profitable seafood production, salmon (Salmo salar) aquaculture ...
Aquaculture is the fastest growing food production sector in the world, and Norway is this sector’s ...
Salmon farming is a rapidly growing industry in the North and its sustainable development depends on...
Salmon farming has developed significantly since its inception in Scotland. It is now an established...
It is predicted that by the year 2050, the world population will reach 9.8 billion (UN, 2017). The n...
Norway is the largest global producer and exporter of farmed salmon, however the growth of the indus...
Determining the socio-ecological effects of increased aquaculture/farmed fish production through the...
Effective and sustainable management in aquaculture is crucial to meet challenges related to global ...
Certification is a market-based governance instrument for promoting the long-term sustainability of...
Aquaculture governance can be challenging as a number of stakeholders have different objectives and ...
Transparency is one of the most influential themes in global environmental governance, however it ha...
The aquaculture industry in Norway currently represents 60% (US$ 5.4 billion) of Norwegian seafood e...
Background: Although Norwegian aquaculture has experienced tremendous development, environmental cha...