Objectives: Accumulation of advanced glycation end products (AGEs) in articular cartilage during aging has been proposed as a mechanism involved in the development of osteoarthritis (OA). Therefore, we investigated a cross-sectional relationship between skin AGEs, a biomarker for systemic AGEs accumulation, and OA. Methods: Skin AGEs were estimated with the AGE Reader™ as skin autofluorescence (SAF). Knee and hip X-rays were scored according to Kellgren and Lawrence (KL) system. KL-sum score of all four joints was calculated per participant to assess severity of overall radiographic OA (ROA) including or excluding those with prosthesis. Knee MRI of tibiofemoral joint (TFMRI) was assessed for cartilage loss. Sex-stratified regression models ...
Osteoarthritis is a common joint disease in the elderly. By far the most important risk factor for o...
AbstractObjective The prevalence of osteoarthritis (OAs) increases with age and coincides with the a...
AIMS: Advanced glycation endproducts (AGEs) are sugar modified adducts which arise during non-enzyma...
OBJECTIVE: Evidence for an important role of advanced glycation end products (AGEs) in the developme...
BACKGROUND: Accumulation of advanced glycation end-products (AGEs) in tissues has been linked to var...
Objectives: Age is the most prominent predisposition for development of osteoarthritis (OA). Age-rel...
Background As a clinical and non-invasive tool, the AGE Reader measures skin autofluorescence (SAF) ...
Background: Advanced glycation endproducts (AGES) predict long-term complications in age-related dis...
AIMS: Advanced glycation endproducts (AGEs) are sugar modified adducts which arise during non-enzyma...
INTRODUCTION: Advanced glycation endproducts (AGEs) may be involved in the development of atheroscle...
Introduction: Advanced glycation end products (AGEs) are produced and can accumulate during chronic ...
Introduction: Advanced glycation endproducts (AGEs) may be involved in the development of atheroscle...
Aim: Advanced glycation end-products (AGEs) have been involved in the atherogenic process in the hig...
Objectives: Age-related changes in articular cartilage are likely to play a role in the aetiology of...
The prevalence of osteoarthritis (OAs) increases with age and coincides with the accumulation of adv...
Osteoarthritis is a common joint disease in the elderly. By far the most important risk factor for o...
AbstractObjective The prevalence of osteoarthritis (OAs) increases with age and coincides with the a...
AIMS: Advanced glycation endproducts (AGEs) are sugar modified adducts which arise during non-enzyma...
OBJECTIVE: Evidence for an important role of advanced glycation end products (AGEs) in the developme...
BACKGROUND: Accumulation of advanced glycation end-products (AGEs) in tissues has been linked to var...
Objectives: Age is the most prominent predisposition for development of osteoarthritis (OA). Age-rel...
Background As a clinical and non-invasive tool, the AGE Reader measures skin autofluorescence (SAF) ...
Background: Advanced glycation endproducts (AGES) predict long-term complications in age-related dis...
AIMS: Advanced glycation endproducts (AGEs) are sugar modified adducts which arise during non-enzyma...
INTRODUCTION: Advanced glycation endproducts (AGEs) may be involved in the development of atheroscle...
Introduction: Advanced glycation end products (AGEs) are produced and can accumulate during chronic ...
Introduction: Advanced glycation endproducts (AGEs) may be involved in the development of atheroscle...
Aim: Advanced glycation end-products (AGEs) have been involved in the atherogenic process in the hig...
Objectives: Age-related changes in articular cartilage are likely to play a role in the aetiology of...
The prevalence of osteoarthritis (OAs) increases with age and coincides with the accumulation of adv...
Osteoarthritis is a common joint disease in the elderly. By far the most important risk factor for o...
AbstractObjective The prevalence of osteoarthritis (OAs) increases with age and coincides with the a...
AIMS: Advanced glycation endproducts (AGEs) are sugar modified adducts which arise during non-enzyma...