Surface-enhanced Raman spectroscopy (SERS) has attracted much attention because of its high sensitivity, high speed, and simple sample processing, and has great potential for application in the field of pesticide residue detection. However, SERS is susceptible to the influence of a complex detection environment in the detection of pesticide residues on the surface of fruits, facing problems such as interference from the spectral peaks of detected impurities, unclear dimension of effective correlation data, and poor linearity of sensing signals. In this work, the enhanced raw data of the pesticide thiram residues on the fruit surface using gold nanoparticle (Au-NPs) solution are formed into the raw data set of Raman signal in the IoT environ...
Dithiocarbamates are a subclass of carbamate pesticides that are widely used as insecticidal agents ...
https://kent-islandora.s3.us-east-2.amazonaws.com/node/14392/83903-thumbnail.jpgSurface-Enhanced Ram...
Health risks posed by the exposure to trace amounts of pesticide residue in agricultural products ha...
International audienceThe detection of pesticide residued in fruit is an important concern for consu...
Chlorpyrifos (CPF) and 2,4-dichlorophenoxyacetic acid (2,4-D) are insecticides and herbicides which ...
Understanding of the behavior and fate of pesticides in fresh produce is of great significance for e...
In the study, a new correction method was applied to reduce error during Raman spectral detection on...
Pesticide residue detection is a hot issue in the quality and safety of agricultural grains. A novel...
Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)An analytical methodology was de...
An analytical methodology was developed for detection of malathion in the peels of tomatoes and Dams...
A rapid and simple detection method of metolcarb residues in apples with spectral analysis technolog...
Malathion, phoxim, and thiram are organophosphates and organosulfur pesticides widely used in agricu...
An analytical methodology was developed for detection of malathion in the peels of tomatoes and Dams...
Due to the increasing importance of food quality/safety control, there is an imminent need to develo...
Pesticides have been extensively used in agriculture to protect crops and enhance their yields, indi...
Dithiocarbamates are a subclass of carbamate pesticides that are widely used as insecticidal agents ...
https://kent-islandora.s3.us-east-2.amazonaws.com/node/14392/83903-thumbnail.jpgSurface-Enhanced Ram...
Health risks posed by the exposure to trace amounts of pesticide residue in agricultural products ha...
International audienceThe detection of pesticide residued in fruit is an important concern for consu...
Chlorpyrifos (CPF) and 2,4-dichlorophenoxyacetic acid (2,4-D) are insecticides and herbicides which ...
Understanding of the behavior and fate of pesticides in fresh produce is of great significance for e...
In the study, a new correction method was applied to reduce error during Raman spectral detection on...
Pesticide residue detection is a hot issue in the quality and safety of agricultural grains. A novel...
Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)An analytical methodology was de...
An analytical methodology was developed for detection of malathion in the peels of tomatoes and Dams...
A rapid and simple detection method of metolcarb residues in apples with spectral analysis technolog...
Malathion, phoxim, and thiram are organophosphates and organosulfur pesticides widely used in agricu...
An analytical methodology was developed for detection of malathion in the peels of tomatoes and Dams...
Due to the increasing importance of food quality/safety control, there is an imminent need to develo...
Pesticides have been extensively used in agriculture to protect crops and enhance their yields, indi...
Dithiocarbamates are a subclass of carbamate pesticides that are widely used as insecticidal agents ...
https://kent-islandora.s3.us-east-2.amazonaws.com/node/14392/83903-thumbnail.jpgSurface-Enhanced Ram...
Health risks posed by the exposure to trace amounts of pesticide residue in agricultural products ha...