POLA KONSUMSI PANGAN RUMAH TANGGA PETANI BUNGA KRISAN PADA MASA PANDEMI COVID-19 (STUDI KASUS DI KECAMATAN SUKARAJA KABUPATEN SUKABUMI)

GELAR ABDI WANGSA. 2022. Household Food Consumption Patterns for Chrysanthemum Farmers During the Covid-19 Pandemic (Case Study In Sukaraja District, Sukabumi Regency). Under the guidance of ENDANG TRI ASTUTININGSIH and NENENG KARTIKA RINI. The Covid-19 pandemis has started to have an impact teh decline in purchasing power and changes in people’s food consumption patterns. Food securty is needed to ensure thae people’s food need can be met. Food is the most basic human need. The foood crisis is haunting Indonesia as a result of the curretnt pandemic. Many efforts have been made from various parties to anticipate and protect citizens from Coronavirus Disease-2019 (Covid-19). However, the impact of the pandemic on the education sector, economy and food security cannot be avoided. The purpose of this studi was to determine the food consumption patterns of household chrysanthemum farmers during the Covid-19 pandemic in Sukaraja District. This study uses a survei method to collect data qualitatively. The unit of analysis of this research is chrysanthemum farmers in Sukaraja District, Sukabumi Regerency. This results showed that the household food consumption pattern od chyrsanthemum farmers in Sukaraja sub-district did not experience changes in the amount and frequency of food but did change in terms of the cost of food consumption expenditure for each household. The largest cost reduction occurred in the cost of purchasing animal protein and the smallest reduction occurred in staple food