International audienceObjective To our knowledge, the effect of front-of-pack nutrition labels such as the Nutri-Score on food purchases has never been assessed among individuals suffering from nutrition-related chronic diseases specifically, while dietary modifications are generally part of their care. This study aimed to investigate the effect of the Nutri-Score on the nutritional quality of purchasing intentions among adults suffering from a cardiometabolic disease, compared with no label and the Reference Intakes (RIs), a label already implemented by some food manufacturers in France. Setting Secondary prevention-mainland France. Participants 2431 eligible participants were randomly assigned and 1180 participants (65.5% women, mean age ...
BACKGROUND: The effectiveness of Front-of-Pack nutrition Labels (FoPLs) may be influenced by nationa...
International audienceBackground To improve nutritional status and prevent chronic nutrition-related...
Front-of-package (FOP) nutrition labels are placed on products to help consumers make healthy food c...
International audienceObjective To our knowledge, the effect of front-of-pack nutrition labels such ...
International audienceBackground The Nutri-Score, a front-of-pack nutrition label, has been adopted ...
International audienceIntroduction: Despite growing evidence supporting the utility of front-of-pack...
Purpose – Front-of-pack nutritional labels have been extensively studied to support consumers in mak...
International audienceObjectives. To assess the effects of the Nutri-Score label (relative to the Re...
To examine whether four pre-selected front-of-pack nutrition labels improve food purchases in real-l...
Making healthier food choices easier at the time of purchase is a challenge for public policy makers...
International audienceThe front-of-pack labelling Nutri-Score has recently been implemented as a pol...
BACKGROUND: The effectiveness of Front-of-Pack nutrition Labels (FoPLs) may be influenced by nationa...
International audienceBackground To improve nutritional status and prevent chronic nutrition-related...
Front-of-package (FOP) nutrition labels are placed on products to help consumers make healthy food c...
International audienceObjective To our knowledge, the effect of front-of-pack nutrition labels such ...
International audienceBackground The Nutri-Score, a front-of-pack nutrition label, has been adopted ...
International audienceIntroduction: Despite growing evidence supporting the utility of front-of-pack...
Purpose – Front-of-pack nutritional labels have been extensively studied to support consumers in mak...
International audienceObjectives. To assess the effects of the Nutri-Score label (relative to the Re...
To examine whether four pre-selected front-of-pack nutrition labels improve food purchases in real-l...
Making healthier food choices easier at the time of purchase is a challenge for public policy makers...
International audienceThe front-of-pack labelling Nutri-Score has recently been implemented as a pol...
BACKGROUND: The effectiveness of Front-of-Pack nutrition Labels (FoPLs) may be influenced by nationa...
International audienceBackground To improve nutritional status and prevent chronic nutrition-related...
Front-of-package (FOP) nutrition labels are placed on products to help consumers make healthy food c...