Over 2 billion people globally lack access to safely managed drinking water. In contrast to the household-level, manually implemented treatment products that have been the dominant strategy for gaining low-cost access to safe drinking water, passive chlorination technologies have the potential to treat water and reduce reliance on individual behavior change. However, few studies exist that evaluate the performance and costs of these technologies over time, especially in small, rural systems. We conducted a nonrandomized evaluation of two passive chlorination technologies for system-level water treatment in six gravity-fed, piped water systems in small communities in the hilly region of western Nepal. We monitored water quality indicators up...
Interventions to improve water quality, particularly when deployed at the household level, are an ef...
Clean water access is essential for public health. In underdeveloped countries where clean water acc...
The study assessed changes in water quality between the water source and the tap of locally produced...
Over 2 billion people globally lack access to safely managed drinking water. In contrast to the hous...
Ensuring universal access to safe drinking water is a global challenge, especially in rural areas. T...
Over two billion people globally lack access to safe water. This is both a public health problem and...
<div><p>The number of people served by networked systems that supply intermittent and contaminated d...
The number of people served by networked systems that supply intermittent and contaminated drinking ...
It is well established that water quality is directly linked to health. In-line chlorination is one ...
Intermittent piped water systems (IPWS) are common practices and inevitable in many countries for de...
The world is not on track to meet Sustainable Development Goal 6.1 to provide universal access to sa...
Deploying passive (in-line) chlorinators is one strategy for improving access to microbially safe dr...
There is a critical need for safe water in healthcare facilities (HCF) in low-income countries. HCF...
Accurate assessments of drinking water quality, household hygenic practices, and the mindset of the ...
Accurate assessments of drinking water quality, household hygenic practices, and the mindset of the ...
Interventions to improve water quality, particularly when deployed at the household level, are an ef...
Clean water access is essential for public health. In underdeveloped countries where clean water acc...
The study assessed changes in water quality between the water source and the tap of locally produced...
Over 2 billion people globally lack access to safely managed drinking water. In contrast to the hous...
Ensuring universal access to safe drinking water is a global challenge, especially in rural areas. T...
Over two billion people globally lack access to safe water. This is both a public health problem and...
<div><p>The number of people served by networked systems that supply intermittent and contaminated d...
The number of people served by networked systems that supply intermittent and contaminated drinking ...
It is well established that water quality is directly linked to health. In-line chlorination is one ...
Intermittent piped water systems (IPWS) are common practices and inevitable in many countries for de...
The world is not on track to meet Sustainable Development Goal 6.1 to provide universal access to sa...
Deploying passive (in-line) chlorinators is one strategy for improving access to microbially safe dr...
There is a critical need for safe water in healthcare facilities (HCF) in low-income countries. HCF...
Accurate assessments of drinking water quality, household hygenic practices, and the mindset of the ...
Accurate assessments of drinking water quality, household hygenic practices, and the mindset of the ...
Interventions to improve water quality, particularly when deployed at the household level, are an ef...
Clean water access is essential for public health. In underdeveloped countries where clean water acc...
The study assessed changes in water quality between the water source and the tap of locally produced...