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Degree granted in Plant Biology.Thesis (Ph.D.)--University of California, Davis, 1997.Mode of access: Internet.SPEC. COLL. HAS ARCHIVAL COPY; MICRO. ROOM HAS MICROFICHE COPY (2 SHEETS)
Grape berries were classified according to diameter and total soluble solids (TSS) to study the effe...
The compositions and contents of metabolites in the pulp tissue play critical roles in the fruit qua...
Root restriction (RR) has been reported to enhance grape berry quality in diverse aspects of grape l...
Degree granted in Food Science.Typescript.SPEC. COLL. HAS ARCHIVAL COPY; VIT. HAS CIRCULATING COPY; ...
Wine is made up of more than one thousand compounds, the majority of which, such as vitamins and min...
Root restriction improved berry quality by being involved in diverse aspects of grapevine life. Howe...
BACKGROUND: Grape berry development is a dynamic process that involves a complex series of molecular...
Diplôme : Dr. d'UniversitéThe total surface of vineyards worldwide is about 7.9 millions ha, which c...
Grape berry development is reviewed with special focus on berry growth, structure, substances import...
Flavonoids are secondary metabolites that have significant roles in plant defense and human nutritio...
Bibliography: leaves 129-151.xiv, 151 [65] leaves : ill. (some col.) ; 30 cm.Thesis (Ph.D.)--Univers...
Typescript (photocopy)xxv, 272 leaves : ill., (some col.) ; 30 cmThesis (Ph.D.) -- University of Ade...
Abstract Background Grape berry development is a dynamic process that involves a complex series of m...
Noble rot is a favorable form of the interaction between grape (Vitis spp.) berries and the phytopat...
Grape berries are commonly perceived to be composed principally of high concentrations of fermentabl...
Grape berries were classified according to diameter and total soluble solids (TSS) to study the effe...
The compositions and contents of metabolites in the pulp tissue play critical roles in the fruit qua...
Root restriction (RR) has been reported to enhance grape berry quality in diverse aspects of grape l...
Degree granted in Food Science.Typescript.SPEC. COLL. HAS ARCHIVAL COPY; VIT. HAS CIRCULATING COPY; ...
Wine is made up of more than one thousand compounds, the majority of which, such as vitamins and min...
Root restriction improved berry quality by being involved in diverse aspects of grapevine life. Howe...
BACKGROUND: Grape berry development is a dynamic process that involves a complex series of molecular...
Diplôme : Dr. d'UniversitéThe total surface of vineyards worldwide is about 7.9 millions ha, which c...
Grape berry development is reviewed with special focus on berry growth, structure, substances import...
Flavonoids are secondary metabolites that have significant roles in plant defense and human nutritio...
Bibliography: leaves 129-151.xiv, 151 [65] leaves : ill. (some col.) ; 30 cm.Thesis (Ph.D.)--Univers...
Typescript (photocopy)xxv, 272 leaves : ill., (some col.) ; 30 cmThesis (Ph.D.) -- University of Ade...
Abstract Background Grape berry development is a dynamic process that involves a complex series of m...
Noble rot is a favorable form of the interaction between grape (Vitis spp.) berries and the phytopat...
Grape berries are commonly perceived to be composed principally of high concentrations of fermentabl...
Grape berries were classified according to diameter and total soluble solids (TSS) to study the effe...
The compositions and contents of metabolites in the pulp tissue play critical roles in the fruit qua...
Root restriction (RR) has been reported to enhance grape berry quality in diverse aspects of grape l...
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