The aquaculture industry has rapidly increased in response to the increasing world population, with the appreciation that aquaculture products are beneficial for human health and nutrition. Globally, aquaculture organisms are mainly divided into two divisions, aquatic animals (finfish, crustaceans, and molluscs) and aquatic plants (microalgae and seaweed). Worldwide aquaculture production has reached more than 82 million tonnes (MTs) in 2018 with more than 450 cultured species. The development of economical, environmentally friendly, and large-scale feasible technologies to produce aquaculture organisms (even aquatic animals and/or aquatic plants) is an essential need of the world. Some aquaculture technologies are related to aquatic animal...