Add to ORKGThis paper argues that the changes in the export meat indsutry do not equate with those encapsulated as the shift from mass production to flexible production. Farmers played a pivotal role in the traditional organisation of the industry. They are likely to retain considerable independence in the future. The influence of farmers across the export meat industry is decisive in the disparity between idealised models of industrial change and its actuality in the export meat industry
Among countries with high per capita incomes, the New Zealand economy has one unusual and striking f...
The New Zealand meat processing industry has exhibited a history of industry instability over the la...
This paper has been prepared in recognition of the fact that there is little available information,...
The New Zealand meat export industry is characterised by the predominance of exports of carcass mea...
The New Zealand Meat Producers’ Export Control Board, set up in the 1920s, implemented a policy of p...
The New Zealand export meat industry has been through a considerable number of changes in the 1980s....
Based on a paper presented to Otago Branch, N.Z. Economic Society, October 22nd, 1969.The major prob...
The New Zealand meat industry has been undergoing significant changes during the past decade. These ...
The purpose of this report is to review the contemporary history of the meat packing industry and pa...
The thesis is a sociological investigation of the export meat industry of New Zealand. It is concern...
This study explores the nature and performance of the New Zealand sheep meat industry from 1980 to 2...
The meat processing industry is a significant contributor to the Australian economy. It generates su...
In 1982, the New Zealand Meat Producers Board took control of all New Zealand sheep producers' meat ...
The past five years have seen substantial change in the New Zealand meat industry. Control of market...
Queensland is the largest meat producing state in Australia, has the largest processing capacity and...
Among countries with high per capita incomes, the New Zealand economy has one unusual and striking f...
The New Zealand meat processing industry has exhibited a history of industry instability over the la...
This paper has been prepared in recognition of the fact that there is little available information,...
The New Zealand meat export industry is characterised by the predominance of exports of carcass mea...
The New Zealand Meat Producers’ Export Control Board, set up in the 1920s, implemented a policy of p...
The New Zealand export meat industry has been through a considerable number of changes in the 1980s....
Based on a paper presented to Otago Branch, N.Z. Economic Society, October 22nd, 1969.The major prob...
The New Zealand meat industry has been undergoing significant changes during the past decade. These ...
The purpose of this report is to review the contemporary history of the meat packing industry and pa...
The thesis is a sociological investigation of the export meat industry of New Zealand. It is concern...
This study explores the nature and performance of the New Zealand sheep meat industry from 1980 to 2...
The meat processing industry is a significant contributor to the Australian economy. It generates su...
In 1982, the New Zealand Meat Producers Board took control of all New Zealand sheep producers' meat ...
The past five years have seen substantial change in the New Zealand meat industry. Control of market...
Queensland is the largest meat producing state in Australia, has the largest processing capacity and...
Among countries with high per capita incomes, the New Zealand economy has one unusual and striking f...
The New Zealand meat processing industry has exhibited a history of industry instability over the la...
This paper has been prepared in recognition of the fact that there is little available information,...