Ghana Poverty Reduction Strategy I & II sought to increase crop productivity to reduce high poverty incidence in farm sector, but the magnitude of impact of the productivity on poverty is not present in all agro-ecological zones in Ghana. The aim of the study is to estimate poverty headcount ratio, poverty gap and poverty severity, and link crop productivity to poverty according to agroecology subject to a two-step instrumental variable regression technique using Pseudo Panel data from the Ghana Living Standards Survey (GLSS rounds 5 & 6). Farmers’ poverty headcount ratio, poverty gap, and poverty severity reduced from 57%, 25%, and 14% in 2005 to 37%, 14%, and 7% in 2013 respectively. The result further indicates that 1% growth in ...
Since declaring independence in 1957, the Republic of Ghana has become a stable constitutional democ...
About 87 percent to 89 percent of rural households in Ghana engage in small scale farming. However, ...
This article analyzes the extent and determinants of poverty among farmers who grow five major food ...
Ghana Poverty Reduction Strategy I & II sought to increase crop productivity to reduce high pove...
In northern Ghana, where the climatic conditions do not allow for an all-year-around rain-fed agricu...
Ghana has a poverty reduction strategy (Ghana Poverty Reduction Strategy I, 2003-2005), and a second...
Master thesis in development management- University of Agder 2011The Poverty Reduction Strategy (PRS...
Agriculture continues to be the mainstay of the economy of Ghana contributing more than a third of t...
Agriculture is the backbone of the Ghanaian economy. It plays an important role in the socioeconomic...
This study investigates the effects of agricultural productivity growth on poverty. Using Food and ...
Open Access Journal; Published online: 14 Jan 2022This study was conducted to assess the potential i...
This paper investigates the effect of smallholder livestock production on income among farm househol...
Low agricultural productivity remains one of the main factors influencing poverty and food insecurit...
This paper examines the linkages between cash-crop income and other dimensions of poverty to interro...
Since declaring independence in 1957, the Republic of Ghana has become a stable constitutional democ...
Since declaring independence in 1957, the Republic of Ghana has become a stable constitutional democ...
About 87 percent to 89 percent of rural households in Ghana engage in small scale farming. However, ...
This article analyzes the extent and determinants of poverty among farmers who grow five major food ...
Ghana Poverty Reduction Strategy I & II sought to increase crop productivity to reduce high pove...
In northern Ghana, where the climatic conditions do not allow for an all-year-around rain-fed agricu...
Ghana has a poverty reduction strategy (Ghana Poverty Reduction Strategy I, 2003-2005), and a second...
Master thesis in development management- University of Agder 2011The Poverty Reduction Strategy (PRS...
Agriculture continues to be the mainstay of the economy of Ghana contributing more than a third of t...
Agriculture is the backbone of the Ghanaian economy. It plays an important role in the socioeconomic...
This study investigates the effects of agricultural productivity growth on poverty. Using Food and ...
Open Access Journal; Published online: 14 Jan 2022This study was conducted to assess the potential i...
This paper investigates the effect of smallholder livestock production on income among farm househol...
Low agricultural productivity remains one of the main factors influencing poverty and food insecurit...
This paper examines the linkages between cash-crop income and other dimensions of poverty to interro...
Since declaring independence in 1957, the Republic of Ghana has become a stable constitutional democ...
Since declaring independence in 1957, the Republic of Ghana has become a stable constitutional democ...
About 87 percent to 89 percent of rural households in Ghana engage in small scale farming. However, ...
This article analyzes the extent and determinants of poverty among farmers who grow five major food ...