Fruit-sucking bugs (Helopeltis spp.) are one of the main pests on cocoa plants. The damage caused by this pest is by piercing and sucking the liquid of cocoa pods and young shoots. This study aimed to obtain the effective concentration of papaya leaf extract and yam extract on the mortality of cocoa fruit-sucking bugs. This research was carried out at the Plant Production Laboratory II of the Politeknik Negeri Lampung from September 2020 to January 2021. The design used in this study was a Randomized Block Design consisting of 4 treatments and six replications. The results showed that the average daily mortality rate fluctuated in each treatment. In all treatment concentrations of papaya leaf extract and yam extract, the average mortality o...
The impact of cocoa fruit-sucking ladybugs (Helopeltis antonii Signoret) is getting higher, resultin...
The effectiveness of tobacco waste extract to control Helopeltis sp. on cocoa had been tested in lab...
In terms of control, various natural chemical compounds derived from plants can be used. Like papaya...
Fruit-sucking bugs (Helopeltis spp.) are one of the main pests on cocoa plants. The damage caused by...
Cocoa pod sucking (Helopeltis spp.) is one of the pests that causes a productivity decrease of cocoa...
The sustainability of cocoa production in Indonesia is faced with the problem of the cocoa pod borer...
The main pest that attacks cocoa crops is Helopeltis theivora Waterhouse. The Helopel...
Abstract: The effectiveness of tobacco waste extract to control Helopeltis sp. on cocoa had been tes...
Cocoa (Theobroma cacao L.) is a plantation crop that has an important role in the national economy. ...
Cocoa known as Theobroma cacao become famous as food ingredient in confection industry through world...
This study aims to determine the population, intensity of attack, Helopeltis spp and population rela...
This research aimed to know the effectivity of botanical pesticide in retarding cocoa pod borer. The...
Control of cocoa mirid, Helopeltis antoniiso far uses chemicalinsecticides as the main alternative. ...
Among the insect pests recorded on cocoa, tea mosquito bug, Helopeltis spp. is a predominant one. Th...
Control of cocoa mirid, Helopeltis antoniiso far uses chemicalinsecticides as the main alternative. ...
The impact of cocoa fruit-sucking ladybugs (Helopeltis antonii Signoret) is getting higher, resultin...
The effectiveness of tobacco waste extract to control Helopeltis sp. on cocoa had been tested in lab...
In terms of control, various natural chemical compounds derived from plants can be used. Like papaya...
Fruit-sucking bugs (Helopeltis spp.) are one of the main pests on cocoa plants. The damage caused by...
Cocoa pod sucking (Helopeltis spp.) is one of the pests that causes a productivity decrease of cocoa...
The sustainability of cocoa production in Indonesia is faced with the problem of the cocoa pod borer...
The main pest that attacks cocoa crops is Helopeltis theivora Waterhouse. The Helopel...
Abstract: The effectiveness of tobacco waste extract to control Helopeltis sp. on cocoa had been tes...
Cocoa (Theobroma cacao L.) is a plantation crop that has an important role in the national economy. ...
Cocoa known as Theobroma cacao become famous as food ingredient in confection industry through world...
This study aims to determine the population, intensity of attack, Helopeltis spp and population rela...
This research aimed to know the effectivity of botanical pesticide in retarding cocoa pod borer. The...
Control of cocoa mirid, Helopeltis antoniiso far uses chemicalinsecticides as the main alternative. ...
Among the insect pests recorded on cocoa, tea mosquito bug, Helopeltis spp. is a predominant one. Th...
Control of cocoa mirid, Helopeltis antoniiso far uses chemicalinsecticides as the main alternative. ...
The impact of cocoa fruit-sucking ladybugs (Helopeltis antonii Signoret) is getting higher, resultin...
The effectiveness of tobacco waste extract to control Helopeltis sp. on cocoa had been tested in lab...
In terms of control, various natural chemical compounds derived from plants can be used. Like papaya...