Add to ORKGGlobal aquaculture production in 2017 (animals and plants) was recorded as 111.9 million tons, with an estimated first-sale value of $249.6 billion. Since 2000, world aquaculture has ceased to enjoy the high annual growth rates of the 1980s and 1990s (11.3 and 10.0 per cent, respectively). Nevertheless, it continues to grow at a faster rate than other major food production sectors. Annual growth declined to a moderate 5.8 per cent during the period from 2000 to 2016, although double-digit growth still occurred in a small number of countries, in particular in Africa, from 2006 to 2010. Fish produced by this rapidly growing sector is high in protein and contains essential micronutrients, sometimes essential fatty acids, which cannot easily be...
Fisheries and aquaculture are important sources for food and livelihoods for more than one billion...
The African aquaculture sector recorded the fastest growth in the world between 2006-2018, averaging...
*This report highlights characteristics of global industrial aquaculture value chains. For example: ...
Regional and global trends in aquaculture production, value and price are assessed for the last 30 y...
Aquaculture contributed 43 per cent of aquatic animal food for human consumption in 2007 (e.g. fish,...
Aquaculture, though considered to have over a 2500 year history, was mostly practiced as an art. It ...
In modern times, not many primary industries have consistently recorded high yearly growth over a pe...
In the world, aquaculture is seen as the fastest growing and developing food production sector and h...
The sustainability of aquaculture has been debated intensely since 2000, when a review on the net co...
The sustainability of aquaculture has been debated intensely since 2000, when a review on the net co...
In 2006 fish contributed 110 million tons of meat to the human food supply (Figure 1). Aquaculture p...
According to the Food and Agriculture Organization (FAO; 2020), the contribution of aquaculture to t...
Aquaculture is one of the world’s fastest growing food-producing sectors, and its share in global fi...
Aquaculture, the fastest growing food-producing sector, now accounts for almost 50 percent of the wo...
Fish—including finfish and shellfish—are an important item in the human food basket, contributing 17...
Fisheries and aquaculture are important sources for food and livelihoods for more than one billion...
The African aquaculture sector recorded the fastest growth in the world between 2006-2018, averaging...
*This report highlights characteristics of global industrial aquaculture value chains. For example: ...
Regional and global trends in aquaculture production, value and price are assessed for the last 30 y...
Aquaculture contributed 43 per cent of aquatic animal food for human consumption in 2007 (e.g. fish,...
Aquaculture, though considered to have over a 2500 year history, was mostly practiced as an art. It ...
In modern times, not many primary industries have consistently recorded high yearly growth over a pe...
In the world, aquaculture is seen as the fastest growing and developing food production sector and h...
The sustainability of aquaculture has been debated intensely since 2000, when a review on the net co...
The sustainability of aquaculture has been debated intensely since 2000, when a review on the net co...
In 2006 fish contributed 110 million tons of meat to the human food supply (Figure 1). Aquaculture p...
According to the Food and Agriculture Organization (FAO; 2020), the contribution of aquaculture to t...
Aquaculture is one of the world’s fastest growing food-producing sectors, and its share in global fi...
Aquaculture, the fastest growing food-producing sector, now accounts for almost 50 percent of the wo...
Fish—including finfish and shellfish—are an important item in the human food basket, contributing 17...
Fisheries and aquaculture are important sources for food and livelihoods for more than one billion...
The African aquaculture sector recorded the fastest growth in the world between 2006-2018, averaging...
*This report highlights characteristics of global industrial aquaculture value chains. For example: ...