The genus Lactobacillus includes over 215 species that colonize plants, foods, sewage and the gastrointestinal tract (GIT) of humans and animals. In the GIT, Lactobacillus population can be made by true inhabitants or by bacteria occasionally ingested with fermented or spoiled foods, or with probiotics. This study longitudinally surveyed Lactobacillus species and strains in the feces of a healthy subject through whole genome sequencing (WGS) data-mining, in order to identify members of the permanent or transient populations. In three time-points (0, 670 and 700 d), 58 different species were identified, 16 of them being retrieved for the first time in human feces. L. rhamnosus, L. ruminis, L. delbrueckii, L. plantarum, L. casei and L. acidop...
The human gastrointestinal (GI)-tract represents a dynamic ecosystem comprising various habitats eac...
The genus Lactobacillus is a widespread taxon, members of which are highly relevant to functional an...
Our intestinal microbiota harbours a diverse bacterial community required for our health, sustenance...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
peer-reviewedLactic acid bacteria (LAB) are fundamental in the production of fermented foods and sev...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
The vaginal microbiota is defined as the community of bacteria residing in the human vaginal tract. ...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
Lactobacillus rhamnosus is a lactic acid bacterium that is found in a large variety of ecological ha...
The aim of this study was to identify numerically dominant cultivable lactobacilli species in the fe...
Metagenomics and related methods have led to significant advances in our understanding of the human ...
The human gastrointestinal (GI)-tract represents a dynamic ecosystem comprising various habitats eac...
The genus Lactobacillus is a widespread taxon, members of which are highly relevant to functional an...
Our intestinal microbiota harbours a diverse bacterial community required for our health, sustenance...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
Lactic acid bacteria (LAB) are fundamental in the production of fermented foods and several strains ...
peer-reviewedLactic acid bacteria (LAB) are fundamental in the production of fermented foods and sev...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
The vaginal microbiota is defined as the community of bacteria residing in the human vaginal tract. ...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
International audienceLactic acid bacteria (LAB) are fundamental in the production of fermented food...
Lactobacillus rhamnosus is a lactic acid bacterium that is found in a large variety of ecological ha...
The aim of this study was to identify numerically dominant cultivable lactobacilli species in the fe...
Metagenomics and related methods have led to significant advances in our understanding of the human ...
The human gastrointestinal (GI)-tract represents a dynamic ecosystem comprising various habitats eac...
The genus Lactobacillus is a widespread taxon, members of which are highly relevant to functional an...
Our intestinal microbiota harbours a diverse bacterial community required for our health, sustenance...