Ecological intensification of agriculture is a proposed strategy to enhance the production of food while expanding ecosystem services and reducing inputs. Perennial plants that are directly harvested for human food are a novel means of ecological intensification, by potentially providing unprecedented levels of ecological services, such as increased soil carbon and reduced nutrient leaching. However, existing herbaceous perennial plants produce low yields of harvestable seed. Therefore, we initiated a domestication program to improve the grain yield of the perennial intermediate wheatgrass (Thinopyrum intermedium [Host] Barkworth & D.R. Dewey). The breeding program has adapted to changing resources and to results from previous generatio...
Plant breeding has contributed significantly to the development of effective grassland production sy...
Dual-purpose cereals have been important for increasing the flexibility and profitability of mixed f...
Perennial grains have the potential to provide food for humans and decrease the negative impacts of ...
Ecological intensification of agriculture is a proposed strategy to enhance the production of food w...
Perennial grains could simultaneously provide food for humans and a host of ecosystem services, incl...
In an era of constrained and depleted natural resources, perennial grains could provide sustainable ...
Perennial grains are demonstrating a greater probability of occupying land currently dedicated to ot...
Abstract In an era of constrained and depleted natural resources, perennial grains could provide sus...
Abstract: One-third of the planet's arable land has been lost to soil erosion in recent decades...
Abstract The development of perennial grain crops is driven by the vision of simultaneous food produ...
The development of perennial grain crops is driven by the vision of simultaneous food production and...
The development of new perennial crop species is gaining momentum as a promising approach to change ...
Annual cereal and legume grain production is dependent on inorganic nitrogen (N) and other fertilize...
Development of perennial grains is being promoted to aid in moving agriculture towards sustainable p...
188 pagesThe sustainability of the global agrifood system is threatened by challenges of providing f...
Plant breeding has contributed significantly to the development of effective grassland production sy...
Dual-purpose cereals have been important for increasing the flexibility and profitability of mixed f...
Perennial grains have the potential to provide food for humans and decrease the negative impacts of ...
Ecological intensification of agriculture is a proposed strategy to enhance the production of food w...
Perennial grains could simultaneously provide food for humans and a host of ecosystem services, incl...
In an era of constrained and depleted natural resources, perennial grains could provide sustainable ...
Perennial grains are demonstrating a greater probability of occupying land currently dedicated to ot...
Abstract In an era of constrained and depleted natural resources, perennial grains could provide sus...
Abstract: One-third of the planet's arable land has been lost to soil erosion in recent decades...
Abstract The development of perennial grain crops is driven by the vision of simultaneous food produ...
The development of perennial grain crops is driven by the vision of simultaneous food production and...
The development of new perennial crop species is gaining momentum as a promising approach to change ...
Annual cereal and legume grain production is dependent on inorganic nitrogen (N) and other fertilize...
Development of perennial grains is being promoted to aid in moving agriculture towards sustainable p...
188 pagesThe sustainability of the global agrifood system is threatened by challenges of providing f...
Plant breeding has contributed significantly to the development of effective grassland production sy...
Dual-purpose cereals have been important for increasing the flexibility and profitability of mixed f...
Perennial grains have the potential to provide food for humans and decrease the negative impacts of ...