Understanding Temporal and Spatial Distribution of Crop Residue Burning in China from 2003 to 2017 Using MODIS Data

Crop residue burning, which is a convenient approach to process excessive crop straws, has a negative impact on local and regional air quality and soil structures. China, as a major agricultural country with a large population, should take more effective measures to control crop residue burning. In this case, a better understanding of long-term spatio-temporal variations of crop residue burning in China is required. The MODIS products MOD14A1/MYD14A1 were employed in this research. Meanwhile, due to the vast territory of China, we divided the study area into seven regions based on the national administrative divisions to examine crop residue burning in each region, respectively. The temporal analysis of crop residue burning in different regions demonstrates a fluctuated, but generally upward, trend from 2003 to 2017. For monthly variations of crop residue burning in different regions, detected fire spots in June mainly concentrated in Central China (CC), East China (EC), and North China (NC). A majority of detected fire spots in Northeast China (NEC) and Northwest China (NWC) appeared in April and October. For other months, a small number of fire spots were distributed in all regions in a scattered manner. Furthermore, from a spatio-temporal perspective, this research revealed that crop residue burning in NEC was the most active among all regions both in spring and autumn. For summer, EC holds a larger proportion of burning spots than other regions. For winter, the number of burning spots in most regions was close. This research conducts a comprehensive analysis of crop residue burning in China at both a national and regional scale. The methodology and results from this research provide useful reference for better monitoring and controlling crop residue burning in China