Supplemental marine omega-3 eicosapentaenoic acid (EPA) has an anti-atherosclerotic effect. Clinical research on EPA supplied by the regular diet and atherosclerosis is scarce. In the framework of the PREvención con DIeta MEDiterránea (PREDIMED) trial, we conducted a cross-sectional study in 161 older individuals at high vascular risk grouped into different stages of carotid atherosclerosis severity, including those without ultrasound-detected atheroma plaque (n = 38), with plaques <2.0 mm thick (n = 65), and with plaques ≥2.0 mm (n = 79). The latter were asked to undergo contrast-enhanced 3T magnetic resonance imaging (MRI) and were subsequently grouped into absence (n = 31) or presence (n = 27) of MRI-detectable plaque lipid, a main fe...
ObjectiveDespite available medical therapies, patients with peripheral arterial disease (PAD) remain...
International audienceThe anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (...
The anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (EPA) and docosahexaeno...
Supplemental marine omega-3 eicosapentaenoic acid (EPA) has an anti-atherosclerotic effect. Clinical...
ObjectiveTo examine n?3 polyunsaturated fatty acid (PUFA) incorporation into atherosclerotic plaques...
Introduction: Increased intake of the n-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoi...
AbstractResidual cardiovascular (CV) risk remains in dyslipidemic patients despite intensive statin ...
Abstract Background Despite the success of HMG-CoA reductase inhibitor (statin) therapy in reducing ...
Background N-3 polyunsaturated fatty acids (PUFAs) from oily fish protect against death from cardiov...
Background and Purpose- We hypothesized that total marine n-3 polyunsaturated fatty acids (PUFA), in...
Copyright © 2011 Jennifer S. Anderson et al. This is an open access article distributed under the Cr...
Instability of atherosclerotic plaques is due to macrophage inflammatory activity and can result in ...
Many chronic inflammatory processes are linked with the continuous release of inflammatory mediators...
Background: Marine omega-3 eicosapentaenoic acid (EPA) is readily incorporated into cardiomyocyte m...
Background and purpose: The red blood cell fatty acid composition objectively reflects the long-term...
ObjectiveDespite available medical therapies, patients with peripheral arterial disease (PAD) remain...
International audienceThe anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (...
The anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (EPA) and docosahexaeno...
Supplemental marine omega-3 eicosapentaenoic acid (EPA) has an anti-atherosclerotic effect. Clinical...
ObjectiveTo examine n?3 polyunsaturated fatty acid (PUFA) incorporation into atherosclerotic plaques...
Introduction: Increased intake of the n-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoi...
AbstractResidual cardiovascular (CV) risk remains in dyslipidemic patients despite intensive statin ...
Abstract Background Despite the success of HMG-CoA reductase inhibitor (statin) therapy in reducing ...
Background N-3 polyunsaturated fatty acids (PUFAs) from oily fish protect against death from cardiov...
Background and Purpose- We hypothesized that total marine n-3 polyunsaturated fatty acids (PUFA), in...
Copyright © 2011 Jennifer S. Anderson et al. This is an open access article distributed under the Cr...
Instability of atherosclerotic plaques is due to macrophage inflammatory activity and can result in ...
Many chronic inflammatory processes are linked with the continuous release of inflammatory mediators...
Background: Marine omega-3 eicosapentaenoic acid (EPA) is readily incorporated into cardiomyocyte m...
Background and purpose: The red blood cell fatty acid composition objectively reflects the long-term...
ObjectiveDespite available medical therapies, patients with peripheral arterial disease (PAD) remain...
International audienceThe anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (...
The anti-atherogenic effects of omega 3 fatty acids, namely eicosapentaenoic (EPA) and docosahexaeno...