This study is the first to report the use of response surface methodology to improve phenolic yield and antioxidant activity of Acer truncatum leaves extracts (ATLs) obtained by ultrasonic-assisted extraction. The phenolic composition in ATLs extracted under the optimized conditions were characterized by UPLC-QTOF-MS/MS. Solvent and extraction time were selected based on preliminary experiments, and a four-factors-three-levels central composite design was conducted to optimize solvent concentration (X1), material-to-liquid ratio (X2), ultrasonic temperature (X3) and power (X4) for an optimal total phenol yield (Y1) and DPPH• antioxidant activity (Y2). The results showed that the optimal combination was ethanol:water (v:v) 66.21%, material-t...
Ultrasound-assisted extraction of phenolic antioxidants from Lotus corniculatus was optimized using ...
Optimization of the extraction methodology for antioxidant phenolic compounds in red grape jam was p...
This study is mainly about optimization of the extraction of phenolic compound from one kind of valu...
In this study, phenolic compounds were extracted from Argel leaves using an ultrasound-assisted extr...
Ultrasonic-assisted extraction (UAE) was developed to extract phenolic and flavonoid antioxidants fr...
Background: Antioxidants are molecules which able to control free radicals and prevent the oxidants ...
Response surface methodology (RSM) was used to determine the optimum extraction condition of Acer mo...
Vito Verardo thanks the Spanish Ministry of Economy and Competitiveness (MINECO) for the "Ramon y Ca...
Antioxidants are compounds that neutralize and inactivate free radicals which are the main cause of ...
Piper betle Linn. leaves extract contains phytochemicals with various therapeutic effects. While the...
Antioxidants are compounds that neutralize and inactivate free radicals which are the main cause of ...
Response surface methodology was used to optimise experimental conditions for ultrasonic-assisted ex...
Ultrasound-assisted extraction of phenolic antioxidants from Lotus corniculatus was optimized using ...
In order to maximize the yield of the total phenolic content (TPC) and total monomeric anthocyanin (...
In order to maximize the yield of the total phenolic content (TPC) and total monomeric anthocyanin (...
Ultrasound-assisted extraction of phenolic antioxidants from Lotus corniculatus was optimized using ...
Optimization of the extraction methodology for antioxidant phenolic compounds in red grape jam was p...
This study is mainly about optimization of the extraction of phenolic compound from one kind of valu...
In this study, phenolic compounds were extracted from Argel leaves using an ultrasound-assisted extr...
Ultrasonic-assisted extraction (UAE) was developed to extract phenolic and flavonoid antioxidants fr...
Background: Antioxidants are molecules which able to control free radicals and prevent the oxidants ...
Response surface methodology (RSM) was used to determine the optimum extraction condition of Acer mo...
Vito Verardo thanks the Spanish Ministry of Economy and Competitiveness (MINECO) for the "Ramon y Ca...
Antioxidants are compounds that neutralize and inactivate free radicals which are the main cause of ...
Piper betle Linn. leaves extract contains phytochemicals with various therapeutic effects. While the...
Antioxidants are compounds that neutralize and inactivate free radicals which are the main cause of ...
Response surface methodology was used to optimise experimental conditions for ultrasonic-assisted ex...
Ultrasound-assisted extraction of phenolic antioxidants from Lotus corniculatus was optimized using ...
In order to maximize the yield of the total phenolic content (TPC) and total monomeric anthocyanin (...
In order to maximize the yield of the total phenolic content (TPC) and total monomeric anthocyanin (...
Ultrasound-assisted extraction of phenolic antioxidants from Lotus corniculatus was optimized using ...
Optimization of the extraction methodology for antioxidant phenolic compounds in red grape jam was p...
This study is mainly about optimization of the extraction of phenolic compound from one kind of valu...