Sensors are often organized in multidimensional systems or networks for particular applications. This is facilitated by the large improvements in the miniaturization process, power consumption reduction and data analysis techniques nowadays possible. Such sensors are frequently organized in multidimensional arrays oriented to the realization of artificial sensorial systems mimicking the mechanisms of human senses. Instruments that make use of these sensors are frequently employed in the fields of medicine and food science. Among them, the so-called electronic nose and tongue are becoming more and more popular. In this paper an innovative multisensorial system based on sensing materials of biological origin is illustrated. Anthocyanins are e...
The past decade has seen great interest concerning the development of artificial sensing devices; mo...
A bioelectronic tongue has been developed for applications in wastewater analysis. The development o...
This research presents the design, fabrication and application of a flavor sensor for an integrated ...
Background: Sensor performances are highly improved when single sensor arrays are organized in multi...
Nowadays the application of multisensor systems for the analysis of liquids and gases is becoming mo...
Smell is one of the most important senses of man. It is used in everyday life, influencing our behav...
This paper describes recent work performed with electronic tongue systems utilizing electrochemical ...
Microsystems' including biomolecules is currently a research field in fast development and expansion...
Analytical chemistry is now developing mainly in two areas: automation and the creation of complexes...
After millions of years of evolution, biological chemical sensing systems (i.e., olfactory and taste...
Humans as a species are generally audio-visual creatures and do not take full advantage of the olfac...
The history of the development of potentiometric sensors over the past century demonstrates progress...
Electronic noses mimic smell and taste senses by using sensor arrays to assess complex samples and t...
For an olfactory sensor or electronic nose the task is not only to detect the object concentration, ...
The development of bioinspired sensors has emerged and grown in recent decades, given their broad an...
The past decade has seen great interest concerning the development of artificial sensing devices; mo...
A bioelectronic tongue has been developed for applications in wastewater analysis. The development o...
This research presents the design, fabrication and application of a flavor sensor for an integrated ...
Background: Sensor performances are highly improved when single sensor arrays are organized in multi...
Nowadays the application of multisensor systems for the analysis of liquids and gases is becoming mo...
Smell is one of the most important senses of man. It is used in everyday life, influencing our behav...
This paper describes recent work performed with electronic tongue systems utilizing electrochemical ...
Microsystems' including biomolecules is currently a research field in fast development and expansion...
Analytical chemistry is now developing mainly in two areas: automation and the creation of complexes...
After millions of years of evolution, biological chemical sensing systems (i.e., olfactory and taste...
Humans as a species are generally audio-visual creatures and do not take full advantage of the olfac...
The history of the development of potentiometric sensors over the past century demonstrates progress...
Electronic noses mimic smell and taste senses by using sensor arrays to assess complex samples and t...
For an olfactory sensor or electronic nose the task is not only to detect the object concentration, ...
The development of bioinspired sensors has emerged and grown in recent decades, given their broad an...
The past decade has seen great interest concerning the development of artificial sensing devices; mo...
A bioelectronic tongue has been developed for applications in wastewater analysis. The development o...
This research presents the design, fabrication and application of a flavor sensor for an integrated ...