With the increased frequency of pandemics that threaten the spread of zoonotic diseases associated with agricultural commodities and trade, it is becoming a national priority to advance more effective and efficient decontamination technologies. A field study was conducted to evaluate a two-stage, mobile power washing system. The study factors were power washing, disinfectant type, sample surfaces, and number of repeat disinfectant applications. Study factors were evaluated based on log10 reduction of viable Bacillus subtilis spores on inoculated sample surfaces. Diluted bleach from Clorox Concentrate, applied without power washing, had the greatest sporicidal activity when applied three times to non-porous surfaces (steel washers), which r...
The Author(s) 2014. This article is published with open access at Springerlink.com Abstract Decontam...
Transport crates for poultry can contribute to the spread of pathogens, with those of public health ...
The potential cross-contamination of pathogens between clean and contaminated produce in the washing...
Foreign agricultural pests can become problematic to the environment, economy, animal, plant, and h...
Decontamination of field equipment has been used by farmers for many years in order to prevent the ...
An automated truck wash study was conducted at a large layer hen facility to determine the effective...
Agricultural machinery and farm equipment are potential sources of infectious material that can lea...
In the event of a wide area release and contamination of a biological agent in an outdoor environmen...
Over time, there is an increased need to adopt more advanced and effective ways of disinfection. The...
Background. Non-porous environmental surfaces accidentally/deliberately contaminated with bioagents ...
Previous environmental monitoring projects in food production facilities have revealed inconsistenci...
Aims: To evaluate the effectiveness of two spray-based decontamination methods for surface contamina...
Surrogate species are commonly used to evaluate the ability of decontamination, sterilization, and/...
Abstract: The potential cross-contamination of pathogens between clean and contaminated produce in t...
Electrostatic Sprayers have gained popularity in a wide range of industrial settings, ranging from p...
The Author(s) 2014. This article is published with open access at Springerlink.com Abstract Decontam...
Transport crates for poultry can contribute to the spread of pathogens, with those of public health ...
The potential cross-contamination of pathogens between clean and contaminated produce in the washing...
Foreign agricultural pests can become problematic to the environment, economy, animal, plant, and h...
Decontamination of field equipment has been used by farmers for many years in order to prevent the ...
An automated truck wash study was conducted at a large layer hen facility to determine the effective...
Agricultural machinery and farm equipment are potential sources of infectious material that can lea...
In the event of a wide area release and contamination of a biological agent in an outdoor environmen...
Over time, there is an increased need to adopt more advanced and effective ways of disinfection. The...
Background. Non-porous environmental surfaces accidentally/deliberately contaminated with bioagents ...
Previous environmental monitoring projects in food production facilities have revealed inconsistenci...
Aims: To evaluate the effectiveness of two spray-based decontamination methods for surface contamina...
Surrogate species are commonly used to evaluate the ability of decontamination, sterilization, and/...
Abstract: The potential cross-contamination of pathogens between clean and contaminated produce in t...
Electrostatic Sprayers have gained popularity in a wide range of industrial settings, ranging from p...
The Author(s) 2014. This article is published with open access at Springerlink.com Abstract Decontam...
Transport crates for poultry can contribute to the spread of pathogens, with those of public health ...
The potential cross-contamination of pathogens between clean and contaminated produce in the washing...