A total of 100 corn samples conforming collected from local farmers and markets from districts of Samsun, Turkey, were analyzed for Fusarium fumonisin B-1 and B-2 contamination. Ninety-three corn samples were found to contain F. verticillioides, 52 samples fumonisin B-1, and 25 samples fumonisin B-2. Fumonisin B-1 contamination ranged from 0.05 to 25.72 mg/kg and B-2 from 0.05 to 5.7 mg/kg, respectively. This figure indicated widespread contamination of fumonisin B-1 and B-2 in maize grown in different areas of Samsun, Turkey
Based on two-year experiments on inoculated corn, including genotypes of sweet corn (Zea mays var. s...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...
A total of 92 corn-based food products consisting of 53 low-processed and 39 processed samples were ...
The purpose of this study was to investigate fumonisin B1 (FB1)- and B2 (FB2)-contaminated corn and ...
Abstract— This study was designed to investigate the presence of Fusarium species in Mexican corn. M...
In Brazil, the southern region has the highest incidence of esophageal cancer and also the highest p...
Natural fungal and fumonisin contamination were evaluated in 109 freshly harvested corn samples from...
The natural occurrence of Fusarium and fumonisin contamination was evaluated from 1999 to 2003 in bo...
A study was conducted to determine the mycobiota, the presence of potential fumonisin producers, and...
Published online: 22 Oct 2004.The natural occurrence of Fusarium and fumonisin contamination was eva...
The natural occurrence of Fusarium and fumonisin contamination was evaluated from 1999 to 2003 in bo...
A study was conducted to determine the mycobiota, the presence of potential fumonisin producers, and...
Maize is a very important dietary component in animal feeding. The aim of this study was to determin...
The aim of this study is to investigate corn for common fungi and tribal diversity and their product...
Based on two-year experiments on inoculated corn, including genotypes of sweet corn (Zea mays var. s...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...
A total of 92 corn-based food products consisting of 53 low-processed and 39 processed samples were ...
The purpose of this study was to investigate fumonisin B1 (FB1)- and B2 (FB2)-contaminated corn and ...
Abstract— This study was designed to investigate the presence of Fusarium species in Mexican corn. M...
In Brazil, the southern region has the highest incidence of esophageal cancer and also the highest p...
Natural fungal and fumonisin contamination were evaluated in 109 freshly harvested corn samples from...
The natural occurrence of Fusarium and fumonisin contamination was evaluated from 1999 to 2003 in bo...
A study was conducted to determine the mycobiota, the presence of potential fumonisin producers, and...
Published online: 22 Oct 2004.The natural occurrence of Fusarium and fumonisin contamination was eva...
The natural occurrence of Fusarium and fumonisin contamination was evaluated from 1999 to 2003 in bo...
A study was conducted to determine the mycobiota, the presence of potential fumonisin producers, and...
Maize is a very important dietary component in animal feeding. The aim of this study was to determin...
The aim of this study is to investigate corn for common fungi and tribal diversity and their product...
Based on two-year experiments on inoculated corn, including genotypes of sweet corn (Zea mays var. s...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...
Fusarium is one of the major fungal genera associated with maize in Africa. This genus comprises sev...