The aim of the present study was to evaluate the prevalence of soy allergy (positive skin test and positive challenge test) in a large cohort of atopic children, many of them soy fed early in life for several months. In order to investigate the prevalence of soy allergy, two groups of children were enrolled into the study. The first group comprised a cohort of 505 children with personal history suggestive of food allergy. The second group included 243 children born of atopic parents, who had been soy protein formula fed for the first six months of life for the prevention of cow's milk allergy and who had been prospectively followed up, from birth to 5 years. As regards the prevalence of soy allergy in the cohort of children suffering from a...
The role of timing and diversity of allergenic food introduction in the development of childhood all...
The major objectives of the current study were to investigate the prevalence and environmental facto...
Cow's milk allergy (CMA) affects 2% to 3% of young children and presents with a wide range of IgE an...
The aim of the present study was to evaluate the prevalence of soy allergy (positive skin test and p...
Background Soy-based formula as an alternative to cow's milk formula is preferable to extensively hy...
Background: A recent cohort study suggested that intake of soy milk or soy formula was associated wi...
AbstractBackgroundSoybeans are one of causative foods for infantile onset allergies in Japan. This s...
Background: Even hydrolysed cow's milk formulae may retain residual allergens and there are few nutr...
Background: Since the first suggestion of threshold values for food specific IgE antibody levels in ...
Background The management of cow’s milk allergy (CMA) is avoidance of cow’s milk as strictly as poss...
ABSTRACTBackground: Since the first suggestion of threshold values for food specific IgE antibody le...
Background: The role of timing and diversity of allergenic food introduction in the development of c...
<p>A comprehensive study was designed to determine the frequency and levels of soy allergen in packa...
Background and aims: Allergy to food substances is considered as one of global health problems parti...
Diagnosis of food allergy in children with atopic dermatitis (AD) relies on a good knowledge of the ...
The role of timing and diversity of allergenic food introduction in the development of childhood all...
The major objectives of the current study were to investigate the prevalence and environmental facto...
Cow's milk allergy (CMA) affects 2% to 3% of young children and presents with a wide range of IgE an...
The aim of the present study was to evaluate the prevalence of soy allergy (positive skin test and p...
Background Soy-based formula as an alternative to cow's milk formula is preferable to extensively hy...
Background: A recent cohort study suggested that intake of soy milk or soy formula was associated wi...
AbstractBackgroundSoybeans are one of causative foods for infantile onset allergies in Japan. This s...
Background: Even hydrolysed cow's milk formulae may retain residual allergens and there are few nutr...
Background: Since the first suggestion of threshold values for food specific IgE antibody levels in ...
Background The management of cow’s milk allergy (CMA) is avoidance of cow’s milk as strictly as poss...
ABSTRACTBackground: Since the first suggestion of threshold values for food specific IgE antibody le...
Background: The role of timing and diversity of allergenic food introduction in the development of c...
<p>A comprehensive study was designed to determine the frequency and levels of soy allergen in packa...
Background and aims: Allergy to food substances is considered as one of global health problems parti...
Diagnosis of food allergy in children with atopic dermatitis (AD) relies on a good knowledge of the ...
The role of timing and diversity of allergenic food introduction in the development of childhood all...
The major objectives of the current study were to investigate the prevalence and environmental facto...
Cow's milk allergy (CMA) affects 2% to 3% of young children and presents with a wide range of IgE an...