Purpose: To evaluate the phenolic content and biological activities of Lycium barbarum fruits cultivated in Turkey
Abstract Background The study on phytochemical difference between red and black goji berry is limite...
Navadna kustovnica (Lycium barbarum L.) ali goji je sadna vrsta iz družine razhudnikovk (Solanaceae)...
The fruits, leaves and root barks of L. barbarum plant are widely used as functional foods and as in...
Context: The fruit of Lycium barbarum L. (Solanaceae), known as goji berry, has been exploited for a...
Lycium barbarum L. (LB) fruits have high nutritive values and therapeutic effects. The aim of this s...
In this study, the content composition and antioxidant activity of goji berry fruits from two specie...
The consumption of red berries has increased considerably in recent years. The fruits of Lycium bar...
Lycium species growing in Turkey have not so far been studied sufficiently. For this reason, non-pol...
Objective: The purpose of the study is to determine the biological activity components content of wo...
L. barbarum L. is a widely-accepted nutraceutical presenting highly advantageous nutritive and antio...
Goji berries are undoubtedly a source of potentially bioactive compounds but their phytochemical pro...
Apart from traditional medicine use, the fruit of Lycium barbarum L., known as red goji berry or wol...
Goji (Lycium barbarum L.) berries are well known for their biological activities and health-promotin...
Goji berry fruit (Lycium barbarum), familia Solanac'eae, is a red berry fruit. The chemical compound...
This bachelor thesis was focused on the study of substances contained in the Lycium barbarum. The fi...
Abstract Background The study on phytochemical difference between red and black goji berry is limite...
Navadna kustovnica (Lycium barbarum L.) ali goji je sadna vrsta iz družine razhudnikovk (Solanaceae)...
The fruits, leaves and root barks of L. barbarum plant are widely used as functional foods and as in...
Context: The fruit of Lycium barbarum L. (Solanaceae), known as goji berry, has been exploited for a...
Lycium barbarum L. (LB) fruits have high nutritive values and therapeutic effects. The aim of this s...
In this study, the content composition and antioxidant activity of goji berry fruits from two specie...
The consumption of red berries has increased considerably in recent years. The fruits of Lycium bar...
Lycium species growing in Turkey have not so far been studied sufficiently. For this reason, non-pol...
Objective: The purpose of the study is to determine the biological activity components content of wo...
L. barbarum L. is a widely-accepted nutraceutical presenting highly advantageous nutritive and antio...
Goji berries are undoubtedly a source of potentially bioactive compounds but their phytochemical pro...
Apart from traditional medicine use, the fruit of Lycium barbarum L., known as red goji berry or wol...
Goji (Lycium barbarum L.) berries are well known for their biological activities and health-promotin...
Goji berry fruit (Lycium barbarum), familia Solanac'eae, is a red berry fruit. The chemical compound...
This bachelor thesis was focused on the study of substances contained in the Lycium barbarum. The fi...
Abstract Background The study on phytochemical difference between red and black goji berry is limite...
Navadna kustovnica (Lycium barbarum L.) ali goji je sadna vrsta iz družine razhudnikovk (Solanaceae)...
The fruits, leaves and root barks of L. barbarum plant are widely used as functional foods and as in...
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