In this study, deep eutectic solvent has been used in order to propose an environmentally and green method for conversion of biowaste into high added-value products. A deep eutectic solvent system consisting of citric acid/ethylene glycol mixture (1/4, molar ratio) has been prepared to extract total polyphenols from sour cherry (Prunus cerasus L.) peels. Deep eutectic solvent-based microwave-assisted extraction has been used in order to evaluate mass transfer, kinetic, and thermodynamic parameters. According to the high Biot number values (1,487.23, 2,970.83, 3,974.28), an efficient contact between the total polyphenols and the deep eutectic solvent system has been confirmed. It is observed that the total amount of phenolic substances varie...
Deep eutectic solvents (DES) are a new generation of alternative solvents resulting from the mixture...
Introduction: Cherry juice production generates substantial cherry processing by-products, presentin...
Sweet cherries (P. avium L.) are widely consumed fruits appreciated for their sweet taste and appea...
The food processing industry is responsible for the generation of a significant amount of wastes and...
Abstract: Sour cherry pomace derived from mashed cherries that maintains the color and beneficial pr...
Agri-food waste has proved to be a valuable bioresource that can be used to obtain a variety of valu...
The citrus industry produces large amounts of waste rich in bioactive compounds that have important ...
Phenolic compounds are aromatic compounds known for their bioactive substances which can be found i...
Prunus avium L. (Rosaceae) fruits, commonly known as sweet cherries, are well known for their health...
Analysis of the extraction kinetic modelling for natural compounds is essential for industrial appli...
Shalgam juice is one of the most popular non-alcoholic beverages in Türkiye and also in many countri...
An increase in the production rate of cherry and cherry products has led to considerable amounts of ...
There has been a growing interest in the recovery and valorization of chemical products from biomass...
In a growing context of green and circular economy, gaining knowledge of the composition of every cr...
Microwave assisted extraction of sour cherry pomace at different conditions were compared with conve...
Deep eutectic solvents (DES) are a new generation of alternative solvents resulting from the mixture...
Introduction: Cherry juice production generates substantial cherry processing by-products, presentin...
Sweet cherries (P. avium L.) are widely consumed fruits appreciated for their sweet taste and appea...
The food processing industry is responsible for the generation of a significant amount of wastes and...
Abstract: Sour cherry pomace derived from mashed cherries that maintains the color and beneficial pr...
Agri-food waste has proved to be a valuable bioresource that can be used to obtain a variety of valu...
The citrus industry produces large amounts of waste rich in bioactive compounds that have important ...
Phenolic compounds are aromatic compounds known for their bioactive substances which can be found i...
Prunus avium L. (Rosaceae) fruits, commonly known as sweet cherries, are well known for their health...
Analysis of the extraction kinetic modelling for natural compounds is essential for industrial appli...
Shalgam juice is one of the most popular non-alcoholic beverages in Türkiye and also in many countri...
An increase in the production rate of cherry and cherry products has led to considerable amounts of ...
There has been a growing interest in the recovery and valorization of chemical products from biomass...
In a growing context of green and circular economy, gaining knowledge of the composition of every cr...
Microwave assisted extraction of sour cherry pomace at different conditions were compared with conve...
Deep eutectic solvents (DES) are a new generation of alternative solvents resulting from the mixture...
Introduction: Cherry juice production generates substantial cherry processing by-products, presentin...
Sweet cherries (P. avium L.) are widely consumed fruits appreciated for their sweet taste and appea...