Radish is a member of the Cruciferae family. The important traits for radish breeding include high yield, early maturity, late bolting, pungency, cold-hardiness, drought resistance, heat tolerance and soil adaptability. For successful radish production, one needs to the understand nature and behaviour of the flower and very important to identify the S haplotypes of parental lines to produce F1 hybrids based on self-incompatibility to get rid of laborious hand emasculation in radish. Therefore, further breeding programmes depend on inter-specific and intra-specific hybridization, which is vital in genomic studies and crop improvement by introducing desirable agronomic characters. It is essential to acquire detailed genetic information on chr...
Not AvailableRadish (Raphanus sativus L.) is an important salad vegetable grown and consumed through...
Genomic Selection for Crop Improvement serves as handbook for users by providing basic as well as ad...
Vegetables are key ingredients in a well-balanced nutritious diet. Their worldwide rising consumptio...
Radish is a member of the Cruciferae family. The important traits for radish breeding include high y...
In tropical, subtropical, and temperate climates, radish (Raphanus sativus L.) is a popular root veg...
To determine the genetic diversity and evolutionary relationships among red radishes, 37 accessions ...
Relevance Currently, the first place goes to the creation of new high-yielding varieties and hybrids...
On the base of comparative assessment and average data estimation from 2010 to 2015, the characteris...
The understanding the nature of trait inheritance in any crops is that determines the quality of res...
Radish is an economically important root vegetable worldwide. In this study, the 217 cultivated radi...
One of directions of radish breeding is creation of varieties with an unusual combination of color a...
Red radish (Raphanus sativus L.) cultivars are a rich source of health-promoting anthocyanins and ar...
Received: April 1st, 2022 ; Accepted: May 28th, 2022 ; Published: June 22nd, 2022 ; Correspondence: ...
Small radish and radish are economically important root crops that represent an integral part of a h...
This fact sheet provides information for growing radishes in the garden, including varieties, how to...
Not AvailableRadish (Raphanus sativus L.) is an important salad vegetable grown and consumed through...
Genomic Selection for Crop Improvement serves as handbook for users by providing basic as well as ad...
Vegetables are key ingredients in a well-balanced nutritious diet. Their worldwide rising consumptio...
Radish is a member of the Cruciferae family. The important traits for radish breeding include high y...
In tropical, subtropical, and temperate climates, radish (Raphanus sativus L.) is a popular root veg...
To determine the genetic diversity and evolutionary relationships among red radishes, 37 accessions ...
Relevance Currently, the first place goes to the creation of new high-yielding varieties and hybrids...
On the base of comparative assessment and average data estimation from 2010 to 2015, the characteris...
The understanding the nature of trait inheritance in any crops is that determines the quality of res...
Radish is an economically important root vegetable worldwide. In this study, the 217 cultivated radi...
One of directions of radish breeding is creation of varieties with an unusual combination of color a...
Red radish (Raphanus sativus L.) cultivars are a rich source of health-promoting anthocyanins and ar...
Received: April 1st, 2022 ; Accepted: May 28th, 2022 ; Published: June 22nd, 2022 ; Correspondence: ...
Small radish and radish are economically important root crops that represent an integral part of a h...
This fact sheet provides information for growing radishes in the garden, including varieties, how to...
Not AvailableRadish (Raphanus sativus L.) is an important salad vegetable grown and consumed through...
Genomic Selection for Crop Improvement serves as handbook for users by providing basic as well as ad...
Vegetables are key ingredients in a well-balanced nutritious diet. Their worldwide rising consumptio...