The identification of full knockout plants is frequently the rate-limiting step of the research and commercial projects searching the complete loss of the function of target genes via the CRISPR/Cas9 system. This problem is particularly acute in polyploid crops such as alfalfa, where the common screening needs cloning and Sanger sequencing. Here, we produced and analyzed fifteen edited events containing different doses of edited alleles for three unrelated target genes. This analysis showed that next-generation sequencing (NGS) technology largely increases the efficiency of the determination of the exact genotype of an individual plant and that this increased performance is related to the high output of sequences produced by this alternativ...
Background: Alfalfa is the most widely cultivated forage legume and one of the most economically val...
<div><p>Background</p><p>Alfalfa is the most widely cultivated forage legume and one of the most eco...
BACKGROUND: Alfalfa is the most widely cultivated forage legume and one of the most economically val...
The identification of full knockout plants is frequently the rate-limiting step of the research and ...
We present the first report on base editing in alfalfa. Specifically, we showed edited alfalfa with ...
The CRISPR/Cas9 system has proven to be highly valuable for genome editing in several important crop...
Because its ability to acquire large amounts of nitrogen by symbiosis, tetraploid alfalfa is the mai...
Most major crops are polyploid species and the production of genetically engineered cultivars normal...
<div><p>Genotyping-by-sequencing (GBS) is a relatively low-cost high throughput genotyping technolog...
Genotyping-by-sequencing (GBS) is a relatively low-cost high throughput genotyping tech-nology based...
Simultaneous multiplex mutation of large gene families using Cas9 has the potential to revolutionize...
Using next-generation sequencing technologies it is possible to resequence entire plant genomes or s...
Numerous species of legumes, including alfalfa, are critical factors for agroecosystems due to their...
Plants serve the basic energy and food source for all living organisms on Earth and have been bred f...
Poster presentation at the International Forage and Turf Breeding Conference, March 2019.Rock phosph...
Background: Alfalfa is the most widely cultivated forage legume and one of the most economically val...
<div><p>Background</p><p>Alfalfa is the most widely cultivated forage legume and one of the most eco...
BACKGROUND: Alfalfa is the most widely cultivated forage legume and one of the most economically val...
The identification of full knockout plants is frequently the rate-limiting step of the research and ...
We present the first report on base editing in alfalfa. Specifically, we showed edited alfalfa with ...
The CRISPR/Cas9 system has proven to be highly valuable for genome editing in several important crop...
Because its ability to acquire large amounts of nitrogen by symbiosis, tetraploid alfalfa is the mai...
Most major crops are polyploid species and the production of genetically engineered cultivars normal...
<div><p>Genotyping-by-sequencing (GBS) is a relatively low-cost high throughput genotyping technolog...
Genotyping-by-sequencing (GBS) is a relatively low-cost high throughput genotyping tech-nology based...
Simultaneous multiplex mutation of large gene families using Cas9 has the potential to revolutionize...
Using next-generation sequencing technologies it is possible to resequence entire plant genomes or s...
Numerous species of legumes, including alfalfa, are critical factors for agroecosystems due to their...
Plants serve the basic energy and food source for all living organisms on Earth and have been bred f...
Poster presentation at the International Forage and Turf Breeding Conference, March 2019.Rock phosph...
Background: Alfalfa is the most widely cultivated forage legume and one of the most economically val...
<div><p>Background</p><p>Alfalfa is the most widely cultivated forage legume and one of the most eco...
BACKGROUND: Alfalfa is the most widely cultivated forage legume and one of the most economically val...