A total of 142 entire bulls supplied by 12 different farms were examined at the loading, unloading, resting and before stunning for the follow behaviour occurrences: falls, reversals, heads, mounts, balks, jumps, slips, evacuations and vocalizations. All bulls were slaughtered in the same plant. Carcass bruising were assessed subjectively using a 3 point scale (1 = none, 2 = slight, 3 = severe).The frequencies of the different behaviour occurrences observed during the pre-slaughter procedures and their distribution in the bruising score classes were evaluated. The slip was the most frequent occurrence observed during loading, unloading and before stunning while severe bruises were associated with a higher bulk frequency and a reduction of e...
Bruising and carcass damage is a major source of financial loss to slaughterhouses in the United Sta...
Slaughter plants have been undergoing radical transformations in recent years due to the need to inc...
Records of cattle slaughtered at two Chilean slaughterhouses (SLH1 and SLH2) were used to determine ...
A total of 142 entire bulls supplied by 12 different farms were examined at the loading, unloading, ...
A total of 142 entire bulls supplied by 12 different farms were examined at the loading, unloading, ...
The pre-slaughter handling of 105 calves and 142 bulls was examined in a commercial situation with ...
abstract: This study quantified potentially traumatic events during handling (350 groups; n=3296), a...
none4noneNanni Costa L.; Lo Fiego D.P.; Tassone F.; Russo V.Nanni Costa L.; Lo Fiego D.P.; Tassone F...
Bruises on cattle carcass affect the quality of the meat and are indicators of poor welfare conditi...
This experiment investigated the temperaments of 232 Bos indicus cross steers and the relationship b...
Studies of bruises, as detected on carcasses at the slaughterhouse, may provide useful information a...
abstract: The preslaughter handling and behaviour, and subsequent bruising was observed in 40 groups...
Bruises in cattle develop after the application of force, and they provide evidence for sub-optimal ...
Objective: To evaluate and characterize the bruises occurring during the pre-slaughter of beef cattl...
The objective of this work was to characterize bruises in bovine carcasses in Uruguay and to evaluat...
Bruising and carcass damage is a major source of financial loss to slaughterhouses in the United Sta...
Slaughter plants have been undergoing radical transformations in recent years due to the need to inc...
Records of cattle slaughtered at two Chilean slaughterhouses (SLH1 and SLH2) were used to determine ...
A total of 142 entire bulls supplied by 12 different farms were examined at the loading, unloading, ...
A total of 142 entire bulls supplied by 12 different farms were examined at the loading, unloading, ...
The pre-slaughter handling of 105 calves and 142 bulls was examined in a commercial situation with ...
abstract: This study quantified potentially traumatic events during handling (350 groups; n=3296), a...
none4noneNanni Costa L.; Lo Fiego D.P.; Tassone F.; Russo V.Nanni Costa L.; Lo Fiego D.P.; Tassone F...
Bruises on cattle carcass affect the quality of the meat and are indicators of poor welfare conditi...
This experiment investigated the temperaments of 232 Bos indicus cross steers and the relationship b...
Studies of bruises, as detected on carcasses at the slaughterhouse, may provide useful information a...
abstract: The preslaughter handling and behaviour, and subsequent bruising was observed in 40 groups...
Bruises in cattle develop after the application of force, and they provide evidence for sub-optimal ...
Objective: To evaluate and characterize the bruises occurring during the pre-slaughter of beef cattl...
The objective of this work was to characterize bruises in bovine carcasses in Uruguay and to evaluat...
Bruising and carcass damage is a major source of financial loss to slaughterhouses in the United Sta...
Slaughter plants have been undergoing radical transformations in recent years due to the need to inc...
Records of cattle slaughtered at two Chilean slaughterhouses (SLH1 and SLH2) were used to determine ...