Probiotics have been identified as potential therapeutic vessels for numerous intestinal conditions, but we do not yet understand their ability to colonize a host, particularly one whose gut environment has been affected by disease. Physical factors are key in determining the ability of bacteria to survive and colonize within the gut and need to be investigated in the context of probiotic therapy. This project aims to characterize the strain-specific adaptability of commercially available probiotic strains to disease-relevant physical parameters – pH and osmolality. Different strains of lactic acid producing bacteria and Bifidobacterium spp. were isolated from ten commercially available probiotics and assessed for their growth in various pH...
Functional foods comprising probiotic bacteria are receiving increasing attention from the scientifi...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
Strains of Lactobacillus and Bifidobacterium are considered probiotic because of their associated po...
Probiotics are defined as live microorganisms that improve the health of the host when administered ...
Probiotics are defined as live microorganisms that improve the health of the host when administered ...
Lactobacillus reuteri ATCC 55730 is a commercially available probiotic i.e. health promoting bacteri...
Large-scale microbiome studies have established that most of the diversity contained in the gastroin...
<p>Large-scale microbiome studies have established that most of the diversity contained in the gastr...
<p>Large-scale microbiome studies have established that most of the diversity contained in the gastr...
Background: Probiotic are live microbial food supplement which bestows beneficial effects on the hos...
Different probiotic strains are incorporated into cultured-milk drinks by respective manufacturers w...
Consumers have become more aware of the importance of consuming foods and products that boost health...
Functional foods comprising probiotic bacteria are receiving increasing attention from the scientifi...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
Functional foods comprising probiotic bacteria are receiving increasing attention from the scientifi...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
Strains of Lactobacillus and Bifidobacterium are considered probiotic because of their associated po...
Probiotics are defined as live microorganisms that improve the health of the host when administered ...
Probiotics are defined as live microorganisms that improve the health of the host when administered ...
Lactobacillus reuteri ATCC 55730 is a commercially available probiotic i.e. health promoting bacteri...
Large-scale microbiome studies have established that most of the diversity contained in the gastroin...
<p>Large-scale microbiome studies have established that most of the diversity contained in the gastr...
<p>Large-scale microbiome studies have established that most of the diversity contained in the gastr...
Background: Probiotic are live microbial food supplement which bestows beneficial effects on the hos...
Different probiotic strains are incorporated into cultured-milk drinks by respective manufacturers w...
Consumers have become more aware of the importance of consuming foods and products that boost health...
Functional foods comprising probiotic bacteria are receiving increasing attention from the scientifi...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
Functional foods comprising probiotic bacteria are receiving increasing attention from the scientifi...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...
This chapter describes stress responses of probiotic lactobacilli, in relation to gastrointestinal (...