Cultivating multiple crops together can provide numerous benefits, including improved soil health and crop yield. The objective of our study was to determine the optimum planting techniques in intercropping systems, and to maximize their benefits by mitigating competition for resources such as land, space, light interception, and nutrition. The performance of successively planted maize (Zea mays L.) grown with cowpea (Vigna unguiculata L.) was evaluated with a field trial in Bangladesh. The treatments in our study were: (a) sole maize, (b) sole cowpea, (c) crops sown simultaneously, and (d) crops sown with different time lags (1, 2, and 3 weeks) between the maize-sowing and cowpea-sowing dates. Data on the crops’ physiological parameters we...
Intercropping provides opportunity to harness available resources. Thus, maize intercropped with soy...
A study to assess the effect of intercropping maize (Zea mays L.) and cowpea (Vigna unguiculata L.) ...
Smallholder farmers in East-Africa commonly intercrop maize (Zea mays L.) with grain legumes to maxi...
Cultivating multiple crops together can provide numerous benefits, including improved soil health an...
Field experiment was carried out during the 2017-18 cropping season at Kako, Bena-Ttsemay woreda, So...
A field experiment was carried out at Arab El- Awammer Research Station, Agric. Res. Center. Assiut ...
In this study, maize (Zea mays L.) and cowpea (Vigna unguiculata L.) were intercropped in different ...
Despite the lack of scientific knowledge on plant density and its influence on component crops in in...
Despite the lack of scientific knowledge on plant density and its influence on component crops in in...
Not AvailableThe present study was conducted in summer (kharif) 2017 to evaluate the fodder producti...
In developing countries, intercropping is commonly used to boost land productivity and agricultural ...
The competitive behaviors of maize–squash intercropping at different planting systems were studied a...
Intercropping cereals with legumes can potentially enhance productivity and soil fertility. There is...
Many farmers in central Mozambique intercrop maize with grain legumes as a means to improve food sec...
Maize/cassava and maize/cowpea intercrops were evaluated in southern Ghana, over a 5-year period to ...
Intercropping provides opportunity to harness available resources. Thus, maize intercropped with soy...
A study to assess the effect of intercropping maize (Zea mays L.) and cowpea (Vigna unguiculata L.) ...
Smallholder farmers in East-Africa commonly intercrop maize (Zea mays L.) with grain legumes to maxi...
Cultivating multiple crops together can provide numerous benefits, including improved soil health an...
Field experiment was carried out during the 2017-18 cropping season at Kako, Bena-Ttsemay woreda, So...
A field experiment was carried out at Arab El- Awammer Research Station, Agric. Res. Center. Assiut ...
In this study, maize (Zea mays L.) and cowpea (Vigna unguiculata L.) were intercropped in different ...
Despite the lack of scientific knowledge on plant density and its influence on component crops in in...
Despite the lack of scientific knowledge on plant density and its influence on component crops in in...
Not AvailableThe present study was conducted in summer (kharif) 2017 to evaluate the fodder producti...
In developing countries, intercropping is commonly used to boost land productivity and agricultural ...
The competitive behaviors of maize–squash intercropping at different planting systems were studied a...
Intercropping cereals with legumes can potentially enhance productivity and soil fertility. There is...
Many farmers in central Mozambique intercrop maize with grain legumes as a means to improve food sec...
Maize/cassava and maize/cowpea intercrops were evaluated in southern Ghana, over a 5-year period to ...
Intercropping provides opportunity to harness available resources. Thus, maize intercropped with soy...
A study to assess the effect of intercropping maize (Zea mays L.) and cowpea (Vigna unguiculata L.) ...
Smallholder farmers in East-Africa commonly intercrop maize (Zea mays L.) with grain legumes to maxi...