Phosphorus (P) is essential for plant growth, but most of the P in soils is not available for plant uptake as it binds strongly to mineral soil constituents. Additionally, the use of P in agriculture is challenged by both the current increase of the world population as well as a changing human diet towards more consumption of animal products. This results in a growing demand for food and P. Furthermore, the reserves of phosphate rock as source of mineral P fertiliser are declining, while areas that have historically received excessive P additions face environmental risks that are related to chronic dissolved P losses from legacy P soils to ground- and surface waters. These challenges associated with agricultural P use enforce us to increase...
Abstract. Phosphorus (P) is an important nutrient required for plant growth and its management in so...
Current soil phosphorus (P) management is neither environmentally nor economically sustainable. Soil...
Intercropping of legumes and cereals appears as an alternative agricultural practice to decrease the...
As many soils are unable to supply sufficient amounts of phosphorus (P) to plants, P availability is...
The largest part of phosphorus (P) in soil is bound by the soil solid phase; its release to the soil...
The key nutrient phosphorus (P) binds strongly to reactive soil particles, which makes it poorly ava...
Managed grassland are an important agricultural land use and their productivity will need to increas...
Phosphate rock (PR) is essentially insoluble in water. Dissolution of PR under acidic soil condition...
Phosphorus (P) is an important nutrient for plant growth. However, P is often poorly available for u...
The application of phosphorus (P)-based fertiliser to agricultural soils can result in a skewed vert...
International audienceEarthworms have a prominent role in supporting soil functioning and thus in pr...
Earthworms are considered soil ecosystem engineers that play an important role in soil organic matte...
Phosphorus is a key nutrient in crop production. A large fraction of soil P is however in mineral an...
A green house experiment was performed using the radioisotope 32P to study the effects of earthworms...
My topic is how earthworms interact with soil. Most people learn from an early age that earthworms a...
Abstract. Phosphorus (P) is an important nutrient required for plant growth and its management in so...
Current soil phosphorus (P) management is neither environmentally nor economically sustainable. Soil...
Intercropping of legumes and cereals appears as an alternative agricultural practice to decrease the...
As many soils are unable to supply sufficient amounts of phosphorus (P) to plants, P availability is...
The largest part of phosphorus (P) in soil is bound by the soil solid phase; its release to the soil...
The key nutrient phosphorus (P) binds strongly to reactive soil particles, which makes it poorly ava...
Managed grassland are an important agricultural land use and their productivity will need to increas...
Phosphate rock (PR) is essentially insoluble in water. Dissolution of PR under acidic soil condition...
Phosphorus (P) is an important nutrient for plant growth. However, P is often poorly available for u...
The application of phosphorus (P)-based fertiliser to agricultural soils can result in a skewed vert...
International audienceEarthworms have a prominent role in supporting soil functioning and thus in pr...
Earthworms are considered soil ecosystem engineers that play an important role in soil organic matte...
Phosphorus is a key nutrient in crop production. A large fraction of soil P is however in mineral an...
A green house experiment was performed using the radioisotope 32P to study the effects of earthworms...
My topic is how earthworms interact with soil. Most people learn from an early age that earthworms a...
Abstract. Phosphorus (P) is an important nutrient required for plant growth and its management in so...
Current soil phosphorus (P) management is neither environmentally nor economically sustainable. Soil...
Intercropping of legumes and cereals appears as an alternative agricultural practice to decrease the...