The raw data and analyzed data obtained from an online survey using Google form. The survey was implemented from 15 March to 19 May 2021 by using an online questionnaire to seek information on the consumer preferences of cooking oil for popularity, consumption, and driving consumer preference
The study of this research is about the perception of the consumer towards purchasing cooking palm o...
Usage of palm oil in various products is around 80% of major applications to edible oil produced whi...
This study aims to determine the cause of brand switching of unpackaged cooking oil products (bulk) ...
The raw data and analyzed data obtained from an online survey using Google form. The survey was impl...
Majority of Indian food are prepared using edible oil without oil preparing food is impossible.oil p...
3rd Economics & Business Research Festival. Proceeding Seminar &Call For Papers : Business Dynamics ...
The present study is made on consumer satisfaction towards selected refined cooking oils . Cooking o...
Masters ThesisColour is considered an important parameter consumers take into account during product...
The price of bulk cooking oil in East Java, which has decreased and increased in the last five years...
MCooking oil is one of the staple foods that can be categorized as a strategic commodity, so busines...
The local palm oil market of Togo has been facing competitive imports. Examining consumer preference...
Abstract Market and consumer needs for packaged cooking oil are part of the basic needs of the Indo...
This study is an attempt to analyze public awareness, usage of edible oil and health risks in Myanma...
This study aimed to examine: (1) how the Internet has changed consumers food-buying behavior and ide...
Identification of consumer preference for genetically modified (GM) food is a complex process, as th...
The study of this research is about the perception of the consumer towards purchasing cooking palm o...
Usage of palm oil in various products is around 80% of major applications to edible oil produced whi...
This study aims to determine the cause of brand switching of unpackaged cooking oil products (bulk) ...
The raw data and analyzed data obtained from an online survey using Google form. The survey was impl...
Majority of Indian food are prepared using edible oil without oil preparing food is impossible.oil p...
3rd Economics & Business Research Festival. Proceeding Seminar &Call For Papers : Business Dynamics ...
The present study is made on consumer satisfaction towards selected refined cooking oils . Cooking o...
Masters ThesisColour is considered an important parameter consumers take into account during product...
The price of bulk cooking oil in East Java, which has decreased and increased in the last five years...
MCooking oil is one of the staple foods that can be categorized as a strategic commodity, so busines...
The local palm oil market of Togo has been facing competitive imports. Examining consumer preference...
Abstract Market and consumer needs for packaged cooking oil are part of the basic needs of the Indo...
This study is an attempt to analyze public awareness, usage of edible oil and health risks in Myanma...
This study aimed to examine: (1) how the Internet has changed consumers food-buying behavior and ide...
Identification of consumer preference for genetically modified (GM) food is a complex process, as th...
The study of this research is about the perception of the consumer towards purchasing cooking palm o...
Usage of palm oil in various products is around 80% of major applications to edible oil produced whi...
This study aims to determine the cause of brand switching of unpackaged cooking oil products (bulk) ...
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