One effort to reduce the role of protein as an energy source in feed is to maximize the use of feed carbohydrates as an energy source and engineering optimization of feed utilization can be done by adding exogenous digestive enzymes to feed. This study aims to determine the level of carbohydrates in the feed after being given cow rumen liquid which gives the best growth response and hepatosomatic index in milkfish. This study was designed using a completely randomized design (CRD) consisting of 4 treatments and 3 replications, Thus, there are 12 experimental units. The treatments were feeding with different levels of carbohydrate feed, namely 27,81; 39,50; 46,97 and 56,75% mixed with 80 mL of rumen liquid per 100 g of feed. Feed was given t...
This study was carried out to investigate the utilization of dietary carbohydrate by the Malaysian m...
This experiment was conducted to study the effects of carbohydrate levels on the growth and liver fu...
This study reports on two experiments in which the use of enzyme- and acid-treated fish meal were ev...
One effort to reduce the role of protein as an energy source in feed is to maximize the use of feed ...
Efforts to reduce protein in fish feed by maximizing the use of carbohydrates as an energy source mu...
The ability to utilise carbohydrates is limited for many predatory marine fishes. Graded levels of d...
Rice and fish are staple foods in the Philipines as well as in other parts of Southeast Asia, where ...
The dusky kob, Argyrosomus japonicus, is an emerging commercial marine aquaculture species in South ...
The present study investigated the effects of different dietary protein levels on the growth and sur...
The efficient level of MBM for good growth and survival of milkfish, Chanos chanos Forsskal, without...
Carbohydrates have variable digestibilities and metabolizable energy values in carnivorous fish. Sim...
The effects of digestible carbohydrate levels (0–25 %) on growth, body composition, feed efficiency,...
The effective utilization of carbohydrate feed sources is important to save protein feed resources a...
The present studywas aimed to evaluate the capacity of common dentex (Dentex dentex) toefficiently u...
A 45-day experiment was carried out to evaluate the growth performance, digestive enzyme activity, a...
This study was carried out to investigate the utilization of dietary carbohydrate by the Malaysian m...
This experiment was conducted to study the effects of carbohydrate levels on the growth and liver fu...
This study reports on two experiments in which the use of enzyme- and acid-treated fish meal were ev...
One effort to reduce the role of protein as an energy source in feed is to maximize the use of feed ...
Efforts to reduce protein in fish feed by maximizing the use of carbohydrates as an energy source mu...
The ability to utilise carbohydrates is limited for many predatory marine fishes. Graded levels of d...
Rice and fish are staple foods in the Philipines as well as in other parts of Southeast Asia, where ...
The dusky kob, Argyrosomus japonicus, is an emerging commercial marine aquaculture species in South ...
The present study investigated the effects of different dietary protein levels on the growth and sur...
The efficient level of MBM for good growth and survival of milkfish, Chanos chanos Forsskal, without...
Carbohydrates have variable digestibilities and metabolizable energy values in carnivorous fish. Sim...
The effects of digestible carbohydrate levels (0–25 %) on growth, body composition, feed efficiency,...
The effective utilization of carbohydrate feed sources is important to save protein feed resources a...
The present studywas aimed to evaluate the capacity of common dentex (Dentex dentex) toefficiently u...
A 45-day experiment was carried out to evaluate the growth performance, digestive enzyme activity, a...
This study was carried out to investigate the utilization of dietary carbohydrate by the Malaysian m...
This experiment was conducted to study the effects of carbohydrate levels on the growth and liver fu...
This study reports on two experiments in which the use of enzyme- and acid-treated fish meal were ev...