The Department of Fisheries has prepared this draft aquaculture plan for Shark Bay to provide an agreed framework for future management of aquaculture. The final plan will assist prospective aquaculturists in preparing proposals and will guide the Department of Fisheries in the decision making process for aquaculture licence and lease applications. The plan identifies constraints to aquaculture development and areas where aquaculture may occur. It also identifies species that may be used for aquaculture development. Implementation of this plan will ensure that aquaculture can occur in a sustainable manner, while retaining the unique features of Shark Bay
Marine aquaculture is expanding into deeper offshore environments in response to growing consumer de...
This draft management plan was prepared by the Fisheries Department on 12 July 1999 for the Minister...
This report assesses the feasibility of a sustainable aquaculture development for the Ngai Tuahuriri...
The Department of Fisheries invites people to make a submission on the issues and recommendations of...
Aquaculture is currently the fastest growing food sector in the world, and the oceans are seen as on...
Principles and Guidelines Relating to Aquaculture Development Plans to address Performance Criteria ...
This paper deals with the management of fish resources in the Shark Bay World Heritage Property whic...
Two versions of the draft Bycatch Action Plan for the Shark Bay Prawn Managed Fishery have been rele...
The Plan’s objective is to provide a sound strategy for developing future aquaculture activities in ...
Aquaculture is an increasingly important food-producing sector, providing protein for human consumpt...
In November 1994, the draft management plan for fish resources for the Shark Bay World Heritage Area...
Aquaculture is an increasingly important food-producing sector, providing protein for human consumpt...
The objective of this aquaculture plan is to : Provide a sound basis for developing a new aquacult...
Aquaculture is fast expanding industry which is expected to play an important role in meeting the d...
This document provides guidelines to help people complete the Application to the NJDA for an Aquatic...
Marine aquaculture is expanding into deeper offshore environments in response to growing consumer de...
This draft management plan was prepared by the Fisheries Department on 12 July 1999 for the Minister...
This report assesses the feasibility of a sustainable aquaculture development for the Ngai Tuahuriri...
The Department of Fisheries invites people to make a submission on the issues and recommendations of...
Aquaculture is currently the fastest growing food sector in the world, and the oceans are seen as on...
Principles and Guidelines Relating to Aquaculture Development Plans to address Performance Criteria ...
This paper deals with the management of fish resources in the Shark Bay World Heritage Property whic...
Two versions of the draft Bycatch Action Plan for the Shark Bay Prawn Managed Fishery have been rele...
The Plan’s objective is to provide a sound strategy for developing future aquaculture activities in ...
Aquaculture is an increasingly important food-producing sector, providing protein for human consumpt...
In November 1994, the draft management plan for fish resources for the Shark Bay World Heritage Area...
Aquaculture is an increasingly important food-producing sector, providing protein for human consumpt...
The objective of this aquaculture plan is to : Provide a sound basis for developing a new aquacult...
Aquaculture is fast expanding industry which is expected to play an important role in meeting the d...
This document provides guidelines to help people complete the Application to the NJDA for an Aquatic...
Marine aquaculture is expanding into deeper offshore environments in response to growing consumer de...
This draft management plan was prepared by the Fisheries Department on 12 July 1999 for the Minister...
This report assesses the feasibility of a sustainable aquaculture development for the Ngai Tuahuriri...