Add to ORKGTHE LEVEL of antibiotic residues in commercial milk supplies has been steadily increasing over the past few years. These residues find their way into the bulk milk as a result of milk from cows under antibiotic treatment for mastitis or other infections being included in the bulk milk for sale
The risk of consuming milk containing antimicrobial residues presents a major public health problem ...
The use of veterinary antibiotics is largely unregulated in low-income countries. Consequently, food...
Background: Antibiotic residues in food are a public health concern globally. In Kenya, 86% of milk...
Antibiotics, used to maintain healthy dairy animals, persist in milk produced by treated animals fo...
Antibiotic residues in milk pose a significant risk to public health, contributing to the global con...
Antibiotics are chemicals that kill or impede bacterial cell growth. They are important medicines us...
Antibiotics belong to a category of drugs called “antimicrobials,” and include medicines like penici...
Antibiotics have long been used for the prevention and treatment of common diseases and for prophyla...
Drugs used in animal farms can affect the public health because of their trace in edible animal tis-...
\u27For some years the presence of penicillin in milk has been a serious problem for the dairy indus...
Across-sectional study was conducted from October 30/2017-July 30/2019 to determine antibiotic resid...
Worldwide, there are increasing concerns about food safety and what is really present in the food we...
In an attempt to enhance the quality and quantity of food production (especially milk) and in order ...
Although antibiotics are valuable drugs for treatment of certain infections, their presence in foods...
Most antibiotics used by modern dairy farms are also important human medicines. As antibiotic resist...
The risk of consuming milk containing antimicrobial residues presents a major public health problem ...
The use of veterinary antibiotics is largely unregulated in low-income countries. Consequently, food...
Background: Antibiotic residues in food are a public health concern globally. In Kenya, 86% of milk...
Antibiotics, used to maintain healthy dairy animals, persist in milk produced by treated animals fo...
Antibiotic residues in milk pose a significant risk to public health, contributing to the global con...
Antibiotics are chemicals that kill or impede bacterial cell growth. They are important medicines us...
Antibiotics belong to a category of drugs called “antimicrobials,” and include medicines like penici...
Antibiotics have long been used for the prevention and treatment of common diseases and for prophyla...
Drugs used in animal farms can affect the public health because of their trace in edible animal tis-...
\u27For some years the presence of penicillin in milk has been a serious problem for the dairy indus...
Across-sectional study was conducted from October 30/2017-July 30/2019 to determine antibiotic resid...
Worldwide, there are increasing concerns about food safety and what is really present in the food we...
In an attempt to enhance the quality and quantity of food production (especially milk) and in order ...
Although antibiotics are valuable drugs for treatment of certain infections, their presence in foods...
Most antibiotics used by modern dairy farms are also important human medicines. As antibiotic resist...
The risk of consuming milk containing antimicrobial residues presents a major public health problem ...
The use of veterinary antibiotics is largely unregulated in low-income countries. Consequently, food...
Background: Antibiotic residues in food are a public health concern globally. In Kenya, 86% of milk...