Add to ORKGOVER ONE MILLION acres of oats are grown yearly in this State, making the crop next in importance to wheat. Pathogenic organisms are responsible for considerable reductions in yield, yet losses can be minimized if control measures are taken
Rhizoctonia patch is now widespread within Western Australia, having been recorded on all cereals an...
Yellow spot is a serious leaf disease of wheat in Western Australia. It also occurs in Queensland, N...
This thesis looks at the main diseases that affect oat crops in New Zealand. The thesis is divided i...
DISEASES caused by pathogenic organisms can seriously affect the yield of wheat. Some diseases are c...
BARLEY DISEASES caused by pathogenic organisms are capable of reducing yields considerably. The reco...
This Bulletin describes symptoms and control methods for the most commonly encountered cereal root d...
Trials with a new chemical suggest that economical control of wild oats in wheat is only possible in...
SEPTORIA leaf spot and glume blotch of wheat occur throughout Australia and are capable of reducing ...
Previous surveys of cereal root disease incidence and severity in Western Australia conducted in the...
The oat industry in Western Australia has made phenomenal progress in recent years with the discover...
Take-all is the most serious root disease of wheat and barley in Western Australia. The fungus which...
LEGUMES of the Trifolium species are grown widely in the State, and occupy an important place in our...
During the past 20 to 30 years, Fusarium crown rot (FCR, caused by Fusarium pseudograminearum and/or...
Fusarium head blight (FHB) of oat in western Canada was determined to be caused by a complex of Fusa...
The role of oats in relation to root diseases of wheat was examined at four of the State Wheat Resea...
Rhizoctonia patch is now widespread within Western Australia, having been recorded on all cereals an...
Yellow spot is a serious leaf disease of wheat in Western Australia. It also occurs in Queensland, N...
This thesis looks at the main diseases that affect oat crops in New Zealand. The thesis is divided i...
DISEASES caused by pathogenic organisms can seriously affect the yield of wheat. Some diseases are c...
BARLEY DISEASES caused by pathogenic organisms are capable of reducing yields considerably. The reco...
This Bulletin describes symptoms and control methods for the most commonly encountered cereal root d...
Trials with a new chemical suggest that economical control of wild oats in wheat is only possible in...
SEPTORIA leaf spot and glume blotch of wheat occur throughout Australia and are capable of reducing ...
Previous surveys of cereal root disease incidence and severity in Western Australia conducted in the...
The oat industry in Western Australia has made phenomenal progress in recent years with the discover...
Take-all is the most serious root disease of wheat and barley in Western Australia. The fungus which...
LEGUMES of the Trifolium species are grown widely in the State, and occupy an important place in our...
During the past 20 to 30 years, Fusarium crown rot (FCR, caused by Fusarium pseudograminearum and/or...
Fusarium head blight (FHB) of oat in western Canada was determined to be caused by a complex of Fusa...
The role of oats in relation to root diseases of wheat was examined at four of the State Wheat Resea...
Rhizoctonia patch is now widespread within Western Australia, having been recorded on all cereals an...
Yellow spot is a serious leaf disease of wheat in Western Australia. It also occurs in Queensland, N...
This thesis looks at the main diseases that affect oat crops in New Zealand. The thesis is divided i...