Add to ORKGMany epidemiologic, observational and randomized human clinical trials have demonstrated beyond doubt the protective cardiovascular effects of omega-3 polyunsaturated fatty acids (PUFAs). Cardiac myocytes protection by omega-3 PUFAs involves several mechanisms which might have a synergistic effect. This review provides a summary of the in vitro and in vivo effects of omega-3 PUFAs on cardiac myocytes health and reports the outcome of a number of clinical trials in patients consuming omega-3 PUFAs
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been demonstrated that omega-3 polyunsaturated fatty acids (omega-3 PUFA) may exert a benefic...
Many epidemiologic, observational and randomized human clinical trials have demonstrated beyond doub...
The high-fat diet of North Americans has a major impact on cardiovascular disease occurrence. Notabl...
One of the trends in modern cardiology is the use of omega-3 polyunsaturated fatty acids (ω-3 PUFA) ...
AbstractOmega-3 polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid and docosahexaeno...
In the prevention and treatment of cardiovascular disease, in addition to the already proven effecti...
Omega-3 polyunsaturated fatty acids (PUFA) may modulate autonomic control of the heart because omega...
Omega-3 polyunsaturated fatty acids (PUFAs), namely eicosapentaenoic acid (EPA) and docosahexaenoic ...
Several meta-analyses describing the effect of n-3 polyunsaturated fatty acids on the survival rate ...
There have been increasing research efforts in recent years to evaluate the role of various dietary ...
Both animal and clinical studies have demonstrated that omega -3 fatty acids have anti-arrhythmic pr...
Much evidence shows that the marine omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic ac...
The association between omega-3 (n-3 polyunsaturated fatty acids) and the clinical outcome of patien...
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been demonstrated that omega-3 polyunsaturated fatty acids (omega-3 PUFA) may exert a benefic...
Many epidemiologic, observational and randomized human clinical trials have demonstrated beyond doub...
The high-fat diet of North Americans has a major impact on cardiovascular disease occurrence. Notabl...
One of the trends in modern cardiology is the use of omega-3 polyunsaturated fatty acids (ω-3 PUFA) ...
AbstractOmega-3 polyunsaturated fatty acids (PUFAs), such as eicosapentaenoic acid and docosahexaeno...
In the prevention and treatment of cardiovascular disease, in addition to the already proven effecti...
Omega-3 polyunsaturated fatty acids (PUFA) may modulate autonomic control of the heart because omega...
Omega-3 polyunsaturated fatty acids (PUFAs), namely eicosapentaenoic acid (EPA) and docosahexaenoic ...
Several meta-analyses describing the effect of n-3 polyunsaturated fatty acids on the survival rate ...
There have been increasing research efforts in recent years to evaluate the role of various dietary ...
Both animal and clinical studies have demonstrated that omega -3 fatty acids have anti-arrhythmic pr...
Much evidence shows that the marine omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic ac...
The association between omega-3 (n-3 polyunsaturated fatty acids) and the clinical outcome of patien...
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been proposed that dietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) can reduce the ris...
It has been demonstrated that omega-3 polyunsaturated fatty acids (omega-3 PUFA) may exert a benefic...