A simple method for producing gelatin immobilized microbial cells is described.. The microorganism used as an example was baker’s yeast ( Saccharomyces cerevisiae). The gel particles containing these cells were utilised as an immobilized enzyme (invertase) both in stirred batch and packed bed system
A method originally developed for entrapping invertase-active yeast cells (Saccharomyces cerevisiae)...
A gel-entrapment method particularly suitable for viable cells is described. The gel matrix is gelat...
A method for immobilizing yeast cells (Saccharomyces cerevisiae) possessing invertase activity by di...
A simple method for producing gelatin immobilized microbial cells is described.. The microorganism ...
Conditions are presented for the simple, rapid and reproducible immobilization of invertase [beta-D-...
Three of the methods in which a gelatin matrix is used to entrap cells are compared. The advantages ...
The immobilization of enzymes and microbial cells within insolubilized gelatin involves both physica...
Free and gelatin immobilized yeast cells from two different strains were analyzed by means of SDS-PA...
Growth of viable cells in an insolubilized gelatin gel generates a microenvironment where cells exhi...
Yeast cell wall invertase (CWI) was immobilised within 10% gelatin hydrogel. The result of entrapmen...
A method originally developed for entrapping invertase-active yeast cells (Saccharomyces cerevisiae)...
A gel-entrapment method particularly suitable for viable cells is described. The gel matrix is gelat...
A method for immobilizing yeast cells (Saccharomyces cerevisiae) possessing invertase activity by di...
A simple method for producing gelatin immobilized microbial cells is described.. The microorganism ...
Conditions are presented for the simple, rapid and reproducible immobilization of invertase [beta-D-...
Three of the methods in which a gelatin matrix is used to entrap cells are compared. The advantages ...
The immobilization of enzymes and microbial cells within insolubilized gelatin involves both physica...
Free and gelatin immobilized yeast cells from two different strains were analyzed by means of SDS-PA...
Growth of viable cells in an insolubilized gelatin gel generates a microenvironment where cells exhi...
Yeast cell wall invertase (CWI) was immobilised within 10% gelatin hydrogel. The result of entrapmen...
A method originally developed for entrapping invertase-active yeast cells (Saccharomyces cerevisiae)...
A gel-entrapment method particularly suitable for viable cells is described. The gel matrix is gelat...
A method for immobilizing yeast cells (Saccharomyces cerevisiae) possessing invertase activity by di...
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