Bioanalytical chemistry - From biomolecular recognition to nanobiosensing

Bioanalytical chemistry is a rapidly evolving research field due to an increasing focus on the analysis of biological molecules in academia and industry. The current book presents the major experimental techniques for the determination and quantitative analysis of biological macromolecules. Besides, the authors introduce the newest approaches in bioanalysis, such as biological sensors and nanostructured analytical devices. This book Introduces general concepts of molecular recognition in bioanalytical chemistry, gives an overview of the core techniques and examines their strengths and weaknesses, discusses the innovative methods in bioanalysis