The rice weevil, Sitophilus oryzae L. (Coleoptera: Curculionidae) is a major pest and causes damage to rice in storage. This study aimed to study the dimensional characters and determine the susceptibility of rice from germplasm paddy local in Dairi Regency, North Sumatra Province, against S. oryzae during storage. The types of local rice are Sibatubara, Siramos, Sijarum, Siangkat, Si100 hari, Sibosur, Sirukun, Sicantik, and Sigabe. Evaluation susceptibility of rice used the method without choice. The results showed that local rice in Dairi Regency, North Sumatra Province, was grouped into rice long–very long and medium-sized and had different levels of susceptibility against S. oryzae. Rice of Sibatubara, Sijarum, Siramos, and Sicantik was...
This study aimed to determine the S. oryzae imago number and the level of damage intensity it caused...
Insects of the genus Sitophilus are among the most destructive pests in rice storage, and the best s...
Rice (Oryza spp.), the most important cereal in the world, is grown and consumed in all continents. ...
The aim of this research is to evaluate the level of susceptibility and damage of rice from local in...
The aim of this research is to evaluate the level of susceptibility and damage of rice from local in...
Damage on rice during storage including damage on quantity and quality is caused by Sitophilus zeama...
This study was aimed to find out the effect of rice pile on pest population and the quality of rice ...
ABSTRACT Rice (Oryza spp.), the most important cereal in the world, is grown and consumed in all con...
Stored product insect cause more than one fifth of total damages in rice in developing countries com...
Stored product insect cause more than one fifth of total damages in rice in developing countries com...
The Development Of S. oryzae L. Population And The Damage On Five Types Of Rice In The LaboratoryRah...
Abstract Rice, Oryza sativa L. (Poaceae), is one of the world’s most important food crops. Among the...
The objective of this study was to determine the population of Sitophilus oryzae imago on rice from ...
The research was aimed to determine the susceptibility level rice from the local gogo rice of Subdis...
The association of Sitophilus oryzae (Lin.) (Col.: Curculionidae) and Tribolium castaneum (Herbst.) ...
This study aimed to determine the S. oryzae imago number and the level of damage intensity it caused...
Insects of the genus Sitophilus are among the most destructive pests in rice storage, and the best s...
Rice (Oryza spp.), the most important cereal in the world, is grown and consumed in all continents. ...
The aim of this research is to evaluate the level of susceptibility and damage of rice from local in...
The aim of this research is to evaluate the level of susceptibility and damage of rice from local in...
Damage on rice during storage including damage on quantity and quality is caused by Sitophilus zeama...
This study was aimed to find out the effect of rice pile on pest population and the quality of rice ...
ABSTRACT Rice (Oryza spp.), the most important cereal in the world, is grown and consumed in all con...
Stored product insect cause more than one fifth of total damages in rice in developing countries com...
Stored product insect cause more than one fifth of total damages in rice in developing countries com...
The Development Of S. oryzae L. Population And The Damage On Five Types Of Rice In The LaboratoryRah...
Abstract Rice, Oryza sativa L. (Poaceae), is one of the world’s most important food crops. Among the...
The objective of this study was to determine the population of Sitophilus oryzae imago on rice from ...
The research was aimed to determine the susceptibility level rice from the local gogo rice of Subdis...
The association of Sitophilus oryzae (Lin.) (Col.: Curculionidae) and Tribolium castaneum (Herbst.) ...
This study aimed to determine the S. oryzae imago number and the level of damage intensity it caused...
Insects of the genus Sitophilus are among the most destructive pests in rice storage, and the best s...
Rice (Oryza spp.), the most important cereal in the world, is grown and consumed in all continents. ...