One of the methods to destroy cancer cells is freezing them to very low temperatures using cryogenic technique. To perform this technique, we need to answer these questions: how process of freezing tumor occurs, how Fast the freezing and distributing of temperature in the ice is, etc. In [1], the authors use calculus and analysis to solve the above problems. This paper presents the heat transfer when freezing the flat surface of humid materials using finite difference method, thereby, calculating the thickness of the ice sheet formed during the freezing time. This is a fundamental problem that helps scientists determine the freezing time needed to destroy cancer cells with cryogenic technique. The author has set up equations, built software...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
Freezing and thawing are important food processing operations, often carried out by placing objects ...
Cryosurgery is a surgical technique which employs extreme freezing to treat diseased or abnormal tis...
The process of rapid freezing of a thin layer of brine, suddenly in contact with a cold substrate of...
The rapid freezing of food is an important challenge faced by the frozen food industry, and investig...
The goal of this study is a better understanding of the interaction between cells and a solidificat...
International audienceThe goal of this study is a better understanding of the interaction between ce...
International audienceThe goal of this study is a better understanding of the interaction between ce...
Freezing is an important process in food preservation.During freezing, changes may occur in food str...
Freezing is an important process in food preservation.During freezing, changes may occur in food str...
International audienceThe goal of this study is a better understanding of the interaction between ce...
The goal of this study is a better understanding of the interaction between cells and a solidificat...
International audienceThe goal of this study is a better understanding of the interaction between ce...
The project involved performing literature reviews of various mathematical models of freezing in bio...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
Freezing and thawing are important food processing operations, often carried out by placing objects ...
Cryosurgery is a surgical technique which employs extreme freezing to treat diseased or abnormal tis...
The process of rapid freezing of a thin layer of brine, suddenly in contact with a cold substrate of...
The rapid freezing of food is an important challenge faced by the frozen food industry, and investig...
The goal of this study is a better understanding of the interaction between cells and a solidificat...
International audienceThe goal of this study is a better understanding of the interaction between ce...
International audienceThe goal of this study is a better understanding of the interaction between ce...
Freezing is an important process in food preservation.During freezing, changes may occur in food str...
Freezing is an important process in food preservation.During freezing, changes may occur in food str...
International audienceThe goal of this study is a better understanding of the interaction between ce...
The goal of this study is a better understanding of the interaction between cells and a solidificat...
International audienceThe goal of this study is a better understanding of the interaction between ce...
The project involved performing literature reviews of various mathematical models of freezing in bio...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
It is common in some cryosurgical procedures to rely on freeze-thaw cycle(s) to destroy undesirable ...
Freezing and thawing are important food processing operations, often carried out by placing objects ...