The article presents the agrotechnical value of soybeans, a brief description of mid-ripening varieties and late-ripening soybean varieties imported from the Russian Federation and local ones. The methods of sowing, seeding rates, seeding depth, seeder brands, inoculants and features of their application, fertilization, watering, measures to combat weeds, diseases and pests, harvesting taking into account the biological characteristics of varieties and soiland climatic conditions are given
The article describes the results of the research on the creation of new varieties of soybeans, whic...
Soybean stands out as a highly prized agricultural crop due to its exceptional nutritional attribute...
In recent years, special attention has been paid to the establishment and cultivation of non-traditi...
The article presents the agrotechnical value of soybeans, a brief description of mid-ripening variet...
There is a great necessity of a set of highly productive, well-adapted, complementary, economically ...
This article presents the results of assessing the economic efficiency of a new variety of vegetable...
The monograph highlights the biological and economically valuable features of a new non-traditional ...
According to the Russian Statistics the areas occupied with soybean have increased in 2.8 times for ...
In Uzbekistan, interest in growing soybeans has increased in the recent years. Since the seed produc...
In this article, the research results of 236 samples of soybean varieties brought from different soy...
The article presents the results of studies on the yield variability of soybean varieties in the con...
Soybean is a diversification culture of the agricultural industry of the Russian Federation. Since t...
The article presents the results of scientific research on the growth-stimulating preparations in th...
This article deals with the timing of sowing, germination, growth, development, obtaining high and q...
The research work is concerned with identifying advantages of soybean as fodder culture according to...
The article describes the results of the research on the creation of new varieties of soybeans, whic...
Soybean stands out as a highly prized agricultural crop due to its exceptional nutritional attribute...
In recent years, special attention has been paid to the establishment and cultivation of non-traditi...
The article presents the agrotechnical value of soybeans, a brief description of mid-ripening variet...
There is a great necessity of a set of highly productive, well-adapted, complementary, economically ...
This article presents the results of assessing the economic efficiency of a new variety of vegetable...
The monograph highlights the biological and economically valuable features of a new non-traditional ...
According to the Russian Statistics the areas occupied with soybean have increased in 2.8 times for ...
In Uzbekistan, interest in growing soybeans has increased in the recent years. Since the seed produc...
In this article, the research results of 236 samples of soybean varieties brought from different soy...
The article presents the results of studies on the yield variability of soybean varieties in the con...
Soybean is a diversification culture of the agricultural industry of the Russian Federation. Since t...
The article presents the results of scientific research on the growth-stimulating preparations in th...
This article deals with the timing of sowing, germination, growth, development, obtaining high and q...
The research work is concerned with identifying advantages of soybean as fodder culture according to...
The article describes the results of the research on the creation of new varieties of soybeans, whic...
Soybean stands out as a highly prized agricultural crop due to its exceptional nutritional attribute...
In recent years, special attention has been paid to the establishment and cultivation of non-traditi...