Characterization of the seasonal variation of soil moisture in Argentina

Soil moisture is an essential variable for both the agricultural production and the functioning of natural ecosystems, as well as one of the main variables regulating the climate system. Like precipitation, soil moisture has a marked annual cycle that depends mainly on the behaviour of precipitation and evapotranspiration. In this study, we developed a methodology that allows describing and characterizing the annual cycle of soil moisture in Argentina. For this purpose, we estimated soil moisture at 121 sites of Argentina by means of a simple hydrological balance (the BHOA, an acronym for its name in Spanish: “Balance Hidrológico Operativo para el Agro”) and analysed its intra-annual variability by means of different indices. This methodology allowed recognizing five different annual behaviours, with a consistent geographical pattern throughout Argentina. The characterization was based mainly on the time of occurrence of the annual maximum and minimum values of soil moisture, and secondly by the annual soil moisture content and seasonality. The northwest and part of the centre of Argentina present the minimum soil moisture values in spring and the maximum ones in autumn, while the east and south present the minimum values in summer and the maximum ones in winter. In general, sites with higher soil water content were found to have lower seasonality and vice-versa.Fil: Fernández Long, María Elena. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Recursos Naturales y Ambiente. Cátedra de Climatología y Fenologías Agrícolas; ArgentinaFil: Peretti, Mercedes. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Recursos Naturales y Ambiente. Cátedra de Climatología y Fenologías Agrícolas; ArgentinaFil: Carnelos, Danilo Alejandro. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Recursos Naturales y Ambiente. Cátedra de Climatología y Fenologías Agrícolas; ArgentinaFil: Della Chiesa, Tomás. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Recursos Naturales y Ambiente. Cátedra de Climatología y Fenologías Agrícolas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; ArgentinaFil: Spescha, Liliana Beatriz. Universidad de Buenos Aires. Facultad de Agronomia. Departamento de Recursos Naturales y Ambiente. Cátedra de Climatología y Fenologías Agrícolas; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura. Universidad de Buenos Aires. Facultad de Agronomía. Instituto de Investigaciones Fisiológicas y Ecológicas Vinculadas a la Agricultura; Argentin